Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked scallops. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Delicious baked scallops with butter and garlic. Bay scallops are the little ones and they tend to be sweeter tasting than sea scallops. As soon as the sauce is thickened, add it to the scallops in the casserole baking dish.
Baked Scallops is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Baked Scallops is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have baked scallops using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Scallops:
- Get 6-8 cloves Garlic
- Take 1/4 cup Butter
- Take 1/4 cup butter
- Prepare 1/8 cup flour
- Get 2 cups milk
- Get 1 teaspoon salt
- Make ready 1 cup grated eden cheese
- Get 20-25 pcs small and medium scallops
Serve this gratin with crusty bread for dipping, or for a heartier dish, serve over thin spaghetti tossed in olive oil. This baked scallops recipe turns out perfectly every time—tender and succulent with a rich, buttery cracker topping. If you like easy to make sea food, like Pesto Shrimp or Crispy Fried Calamari, or if you liked my Pan Seared Scallops you should definitely try this recipe. Awesome Baked Sea Scallops Awesome Baked Sea Scallops.
Instructions to make Baked Scallops:
- Melt butter and saute garlic set aside
- Make bechamel sauce. Melt butter and mix flour gradually to butter to create a roux. Slowly add the milk to the roux. Then gradually add the remaining milk. Season with salt.
- Arrange scallops on the baking pan. Pour garlic butter then bechamel sauce and top it with grated cheese.
- Bake at 350 F for 20 minutes. Until cheese starts to melt and top turns brownish and bubbly. Do not overcook it will toughen the scallop meat.
- Garnish with chopped parsley
Scroll down to the recipe card for the detailed instructions. Baked Scallops are one of the easiest ways to prepare scallops. But if you aren't going to be on the east coast and just want some incredible baked scallops at home, you are going to love this recipe for the much-loved Legal Seafood's scallops. I always enjoy the baked scallops from Legal Seafood, so it was only natural for me to want to. Remove the small side muscle from the scallops, rinse with cold water and thoroughly pat dry.
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