Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, tiranga rava dhokla. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tiranga Dhokha Recipe - Tricolor Sandwich Dhokla for Independence Day. सूजी का इतना मस्त सैंडविच ढ़ोकला एकबार बनाएंगे तो बेसन का ढ़ोकला आप भुल ही जाएगे Tiranga Dhokla recipe make it on Independence Day and on Republic Day. It is very yummy and delicious food If you like this video plz subscribe it for more.
Tiranga Rava Dhokla is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tiranga Rava Dhokla is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook tiranga rava dhokla using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tiranga Rava Dhokla:
- Make ready 1 cup Rava / semolina
- Prepare 1 cup Dahi / curd
- Get 1/2 tbsp Salt
- Prepare 1/4 tbsp Sugar
- Prepare For orange paste :
- Prepare Pinch Orange food colour
- Take 1 each Tomato + carrot
- Get For Green paste :
- Make ready Handful Coriander leaves
- Prepare Handful Mint leaves
- Take 1 Green chillies
- Get 1/4 tbsp Salt -
- Prepare Pinch Green food colour
- Take For Tadka :
- Make ready 1 tbsp Oil
- Get 1/2 tsp Mustard seeds
- Make ready 1/2 tsp Cumin seeds
- Make ready 3 tbsp Water
- Get 1 Lemon juice
- Get Other Ingredients :
- Get As required Water
- Prepare 1/2 tsp Eno - for each batter
- Make ready As required Raw grated coconut - for garnishing
- Take As required Chopped coriander leaves - for garnishing
The teacher colleagues were discussing how to make rava dhoka. Rava dhokla is a fluffy and soft snack from Gujarat in India. Dhokla is a very popular dish from Gujarat, with many variations like besan dhokla, rava dhokla, dal dhokla, tiranga dhokla to name few. Make this Tiranga Sandwich Dhokla Recipe of Quick And Easy Dhokla Recipe in a simple method, at your home and share your experience with us in the comments below.
Steps to make Tiranga Rava Dhokla:
- In bowl add semolina, curd, salt and sugar. Mix well close lid keep aside for 30 min.
- Add Chopped carrot and tomato grind and make fine paste.
- For green chutney or paste add coriander leaves, mint leaves, green chilli and salt add 2 tbsp of water grind well make fine paste.
- Divide the dhokla batter in 3 equal parts.Add orange paste and green chutney in 2 parts add water in other part. (If you want you can add pinch off orange food colour in orange batter and green food colour in green batter) mix very well all three parts.
- In cooker add 1 glass of water keep plate in it. on the gas flame boil it. Grease the mould with some oil. - Add green batter in it. when water is start boiling in cooker add the Eno in green batter mix well.
- Keep mould in cooker. remove the whistle and vicer from cooker lid close the lid cook for 15 min. - Check it if dhokla is done remove it from cooker keep it cool for 5 min then remove the dhokla from mould. Make white then orange dhokla from same method.
- For tadka in small pan or kadai add oil heat it. When oil is heating add muster seed and cumin seed in it. When it start crackling add water in it also add juice of 1 lemon boiled it for 2 min then close lid. - On top of dhokla spread tadka garnish with grated raw coconut and coriander leaves. Dhokla is ready to eat.
How to make Tiranga Dhokla : First of all pour the batter. Rava or semolina dhokla is steamed, soft and fluffy light breakfast recipe which is instant and takes no time to prepare. Dhokla a favorite Indian snack originates from the Indian state of Gujarat This Instant rawa dhokla is pretty similar to the already shared Khaman dhokla recipe. This rava dhokla has soft and fluffy texture. Yogurt is used in this rava dhokla recipe to make batter.
So that’s going to wrap it up with this exceptional food tiranga rava dhokla recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
