Eid special nali pulao#eid k pakwan
Eid special nali pulao#eid k pakwan

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, eid special nali pulao#eid k pakwan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Eid special nali pulao#eid k pakwan is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Eid special nali pulao#eid k pakwan is something that I’ve loved my entire life.

Mutton Lucknowi Pulao Recipe by Food Fusion. Chicken White Pulao Recipe By Food Fusion (Eid Special). Try Afghani Pulao and Beef Nalli Pulao at home this Eid and enjoy with your friends and family. – Hungry for.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook eid special nali pulao#eid k pakwan using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eid special nali pulao#eid k pakwan:
  1. Take 1 .mutton nali meat 2 kg
  2. Take 2 .rice super quality 1 kg
  3. Prepare 3 .onion 2 large size
  4. Get 4 .garlic paste 2 table spoon
  5. Prepare 5 .ginger paste 2 table spoon
  6. Make ready 6 . 3 tomatoes
  7. Prepare 7.7-8 green chillies
  8. Make ready 8 .crush red chillies 1 and half tea spoon
  9. Take 9 .cumin seeds 1 tb spoon
  10. Take 6
  11. Prepare Ingredients for mutton stock
  12. Get 1 .cinamon stick medium size
  13. Prepare 2 .black cardamom 2
  14. Take 3 .cumin seeds 1 tb spoon
  15. Get 4 .clove 6 piece
  16. Get 6 .black pepper 12 piece
  17. Take 7 .salt as per taste

Afghani Pulao Recipe - Kabuli Pulao Recipe by Mubashir Saddique - Village Food Secrets. This is a very simple pulao, but it is very special and taste so flavourful and aromatic. You can pair this with any of your favorite curries or kurma. This is a simple pulao which is so easy to make.

Steps to make Eid special nali pulao#eid k pakwan:
  1. First boil the mutton with all ingredients and add sufficient water until it remains for rice
  2. Take a pan in which you want to cook rice.. Add the oil.. And add onion after it will become soft add only garlic paste when these will come golden brown put some little water. And make them softer.
  3. Add mutton pieces in the pan and fry them for 2 minutes.
  4. Now add tomatoes green chillies.. Ginger paste… Cumin seeds crush red chillies and cook them until tomatoes will soft.
  5. Add mutton stock including all ingredients and wait for a boil. Add the rice and cook them when the water becomes dry. After that low the flame and check them after 15 minutes. Mutton nali pulao will ready. It is too much tasty.
  6. One point you must keep in your mind not add the ginger paste with garlic paste. In sha Allah you will check how is a different taste will come.

If you get the hang of it you will get perfect grains of rice all the time. Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make veg pulao with simple step by step instructions. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Eid Mubarak to all my friends and readers !

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