Pounded yam and Okro soup
Pounded yam and Okro soup

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pounded yam and okro soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

In this episode Ramatu prepares Ogbono and Okra Soup with Poundo Yam. Today's featured recipe from Shape Up African is loaded with heart-healthy egusi seeds, protein-rich beef and catfish, and delicious okra. How to prepare delicious okro Soup and pounded Yam Ingriedents: okro,scroch bornet,Fish,crap,cray fish,Palm Oil, Fish Stock,Salt, Maggi, and dried onion.

Pounded yam and Okro soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pounded yam and Okro soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pounded yam and okro soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pounded yam and Okro soup:
  1. Make ready Beef
  2. Make ready Okro(grated)
  3. Make ready Okpei
  4. Make ready Salt
  5. Prepare Crayfish
  6. Make ready Knorr
  7. Make ready Dry fish
  8. Make ready Onions(sliced/grated)
  9. Take Fresh pepper(sliced)
  10. Make ready Palm oil
  11. Make ready Few slices of yam

After clearing my pounded yam, I picked a spoon and did justice to the soup. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables.

Steps to make Pounded yam and Okro soup:
  1. Wash and season ur beef with salt,sliced onions and knorr and bring to a boil.
  2. Add more water and cook beef till done and water dries a bit.
  3. In same pot of beef,add ur crayfish,peppers,knorr,Okpei,onions,palm oil and simmer for a few mins.
  4. Add ur okro and dry fish,stir and simmer for 3-4mins,ur Okro soup is ready.
  5. For d pounded yam,peel,wash and place yam in a pot,add water and cook till done and soft.
  6. Wash ur Mortar and pestle and set aside.
  7. Once d yam is done, place dem on d mortar and begin to pound till smooth, add little hot water and continue pounding till u get a smooth silky texture.
  8. Ur pounded yam and Okro soup is ready.

This pounded yam is THE real deal. Wholesome yams made from scratch using a food processor. You can get some of the effect of their thickening power by doubling the amount of okra. Or try substituting ground pumpkin seeds (pepitas) for the ogbono. Nigerian okra soup and pounded yam.

So that’s going to wrap this up with this special food pounded yam and okro soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!