Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, yam soup with goat meat. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ingredients Used Goat meat Yam Ginger Scotch bonnet pepper Onion One teaspoon Chilli powder One Stock cube One teaspoon Basil One teaspoon Oregano Peppersoup spices One tablespoon beef seasoning (Lasor beef seasoning) Salt to taste. Pepper soup is a popular family meal in Nigeria. Many people love to have the native soup in the evenings and for dinners.
Yam soup with goat meat is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Yam soup with goat meat is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have yam soup with goat meat using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam soup with goat meat:
- Make ready Yam tuber
- Get Palm oil
- Prepare Salt
- Prepare Maggi
- Take Goat meat
- Prepare Tomamtoes and pepper
After clearing my pounded yam, I picked a spoon and did justice to the soup. Tom Yum soup - everybody's favourite Thai soup is finally here! Choose from the classic clear Tom Yum Goong, or make the creamy Tom Yum version - both are made with the same broth. Simple to make using whole fresh OR peeled frozen prawns / shrimp, this is astonishingly easy to make once.
Instructions to make Yam soup with goat meat:
- Peel yam and start to cut in square shape. It makes your cooking beautiful. Then put in a pot and heat on gas and leave for 5mins. Add salt.
- Then pound your pepper and tomatoes and tomatoes first. Then wash your goat meat and add to the cooking pot on gas.
- Then after 5mins,start to pour your ingredients into the boiling pot. Add Maggi, dry pepper, fresh pepper and tomatoes, and palm oil. Do not stir with spoon. But use wooden spoon. Leave for another 20mins and its ready.
Egusi soup is popular in Western Africa. The soup is thickened with ground melon, gourd, or squash seeds. Look for the seeds in African or International grocery stores. Pumpkin seeds, also known as pepitas, can be substituted and are available in Latin American grocery stores. Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria.
So that is going to wrap it up with this special food yam soup with goat meat recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
