Nigerian Jollof Rice and Grilled Chicken
Nigerian Jollof Rice and Grilled Chicken

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, nigerian jollof rice and grilled chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.

Nigerian Jollof Rice and Grilled Chicken is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Nigerian Jollof Rice and Grilled Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have nigerian jollof rice and grilled chicken using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nigerian Jollof Rice and Grilled Chicken:
  1. Make ready 3 cups rice
  2. Make ready 3 pieces chicken thighs
  3. Make ready 1 can beer
  4. Get 5 cloves garlic
  5. Prepare 1 teaspoon Barbecue spice blend (optional)
  6. Take Tomatoes
  7. Prepare Scotch bonnet (ata rodo)
  8. Prepare Onions
  9. Make ready Bell pepper (tatashe)
  10. Prepare Curry
  11. Get Thyme
  12. Get cubes Knorr
  13. Get Meat (optional)
  14. Get Chopped vegetables (optional)
  15. Take Vegetable oil to fry

Our family friend's mother-in-law makes the best Nigerian Jollof. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. Click the links for the recipes: Beef Mince Jollof Rice Smoky Party Jollof Rice without Firewood Leafy Jollof Rice Coconut Jollof Rice Mixed Vegetable Jollof Rice Rice and Beans. Nigerian jollof rice is a classic dish served on its own or accompanied with other dishes.

Steps to make Nigerian Jollof Rice and Grilled Chicken:
  1. Prepare your marinade. Pour your beer into a bowl. Add salt and pepper to taste. Add your garlic and Barbecue spice blend. Marinate for no longer than 12 hours.
  2. Oil your baking pan and grill for 40 minutes until brown on both sides. I sprinkled a little Barbecue spice blend when it was almost done.
  3. Wash your meat, add your curry, thyme, salt and knorr cubes. bring to boil. Separate the broth and fry in oil. However, you can use your chicken to make broth instead. Wash your rice. Do NOT parboil.
  4. Blend your tomatoes, onions, scotch bonnets and bell peppers and boil. (Your blend can be smoother than mine if you don’t want bits and pieces of pepper in your jollof rice. Be liberal with your bell peppers as it accounts for the redness of your jollof rice.
  5. Fry your pepper blend in the oil you fried the meat in. When it is fried, pour your broth and bring to boil for a few minutes. Stir and cook on maximum heat. (Many would fry onions in the oil first, but I’m not a big fan). Also I didn’t add any extra maggi or salt because my broth brought the flavors. But check and add more salt and knorr cubes as needed.
  6. You may need to add more water as it cooks so don’t just leave it to burn. Yes, I allowed my jollof rice burn a little.
  7. I love vegetables so I always add whatever is in my freezer. I did a vegetable dump, allowed it to steam and stirred. Turn down the heat and allow to simmer.
  8. Allow your jollof rice steam a little even after you have put off the heat. Stir. Serve with grilled chicken and enjoy!

If you are looking to elevate the taste of your jollof rice to the Growing up in Nigeria, I know how this dish is often made over firewood, giving it a very distinctive taste, one that I long for and can't replicate now. Jollof Rice is one of the most popular food delicacies in Nigeria. However, it is not only Nigerians that consume Jollof Rice. Even here in Nigeria, we have local variants like Party Jollof Rice, Minced-Beef Jollof Rice, Leafy Jollof Rice, Jollof Rice and Beans Jollof Rice with Fried Chicken. The Nigerian jollof rice is made with parboiled rice.

So that is going to wrap it up for this special food nigerian jollof rice and grilled chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!