Bread Rolls with Stuffed Potatoes
Bread Rolls with Stuffed Potatoes

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, bread rolls with stuffed potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Bread Roll Recipe with step by step photos. These are crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.

Bread Rolls with Stuffed Potatoes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Bread Rolls with Stuffed Potatoes is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have bread rolls with stuffed potatoes using 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Bread Rolls with Stuffed Potatoes:
  1. Prepare 2 large potato/ boiled and mashed
  2. Prepare 1 bunch fresh spinach/ steamed/ chopped
  3. Take 1 bunch parsley/ chopped
  4. Get 1/2 bunch Fresh basil/ chopped
  5. Prepare 1 bunch green onion/ chopped
  6. Take 1/2 tbs vegetable oil for filling
  7. Prepare 1 tsp red flakes pepper, salt
  8. Prepare To make dough:
  9. Make ready 1 teacup milk at room temperature
  10. Take 2 tbsp instant dry yeast
  11. Get Salt
  12. Make ready 1 egg white
  13. Get To decorate :
  14. Make ready 3 cups flour/ if your dough is too soft add more flour
  15. Make ready Egg yolk, sesame seeds, or flax seed

Potato Stuffed Bread Rolls in Airfryer. Easy to make, healthy to eat as airfryer takes very little oil. A good vegetarian snack or breakfast dish. Instead of potatoes, you can stuff any filling inside the bread roll and it will taste just as good.

Steps to make Bread Rolls with Stuffed Potatoes:
  1. Set oven at 375°F
  2. Mix yeast, yogurt, milk, add flour slowly
  3. Make a soft dough
  4. Cover and keep in warm place an hour
  5. Prepare the filling
  6. It's ready
  7. Your dough has risen after 1 hour
  8. Make 8 even balls
  9. Flatten with your hand and place some filling in the middle of the dough
  10. Bring the edges together
  11. You close the ball,
  12. Oil the cake pan and place the balls in it, sealed side down
  13. Brush with egg yolk and add some sesame seeds or flax seeds
  14. Cook about 25 mins.
  15. Enjoy with your favorite tea.

These Indian style fried potato stuffed bread rolls are delicious in every single bite. This recipe for bread rolls is from my moms old cookbook Add little water (about quarter cup) and simmer till the peas is cooked. Add in the boiled, peeled and roughly mashed potatoes. Bread Roll Recipe - the bread is stuffed with spiced potato-peas mixture and shaped into roll. These stuffed bread roll are fried till crisp and golden brown.

So that’s going to wrap this up with this exceptional food bread rolls with stuffed potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!