Chirer Pulao or Poha Pulao
Chirer Pulao or Poha Pulao

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chirer pulao or poha pulao. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chirer Pulao or Poha Pulao is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chirer Pulao or Poha Pulao is something that I’ve loved my entire life.

This Bengali or Bong traditional recipe is made of thick flattened rice, chopped onion, chopped green chilli, chopped ginger, peanuts and basic Indian. How to make Chirer Pulao Recipe. Heat oil and ghee in a pan and fry the onions for till golden, add the all.

To get started with this recipe, we must prepare a few ingredients. You can have chirer pulao or poha pulao using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chirer Pulao or Poha Pulao:
  1. Make ready 2 cups poha/flattened rice
  2. Prepare 2 tbsp oil
  3. Get 1 tej patta/ bay leaf
  4. Prepare 1 inch piece of dalchini/ cinnamon
  5. Make ready 1 tsp jeera/ cumin seeds
  6. Prepare 1 onion finely chopped
  7. Take 1/2 tsp turmeric
  8. Make ready 1-2 green chilies chopped (optional)
  9. Get 1 small potato diced in small cubes
  10. Make ready 1 small carrot chopped
  11. Prepare 1/2 cup green peas (I took frozen)
  12. Prepare 1/2 cup cauliflower florets
  13. Get 1/4 cup beans chopped
  14. Take 3-4 tbsp roasted peanuts/ cashews
  15. Get 2-3 tbsp raisins
  16. Make ready 1 tsp salt or to taste
  17. Prepare 2 tsp sugar (optional)
  18. Prepare 1 Lemon (juice of one lemon)
  19. Get 3-4 tbsp chopped green coriander

Find Bangladeshi Recipes & all the recipes of all the chefs. Chirer pulao recipe is a simple poha recipe in Bengali style, its a pure vegetarian breakfast recipe made with very few ingredients. Hope you all like this version of chirer polao recipe. Don'T forget to subscribe my channel, its absolutely free.just click the "subscribe".

Steps to make Chirer Pulao or Poha Pulao:
  1. In a colander wash the poha nicely with plenty of drinking water. Keep aside.
  2. Heat oil in a kadai, add the bay leave, cinnamon and cumin seeds. Let the cumin turn golden now add the chopped onion and green chilies. Mix. Add the turmeric and mix. Cook till onions turn light golden.
  3. Add all the chopped vegetables. Mix well. Cover and cook with vegetables are done. Add the raisins and the nuts.
  4. Add the soaked poha, salt, sugar, lemon juice and chopped green coriander. Toss it well.
  5. Check the seasonings and serve hot with masala chai.

Chirer Pulao (Poha) For School Lunch. In my school there was no concept of school provided lunch. Pulao is a most popular dish in the asian country. Its very very tasy dish to eat. How to Make Bombay Tawa Pulao -Tawa Pulao Recipe-Mumbai Style Tawa Pulao-Easy and Quick Pulao-Indian Rice Recipe ROADSIDE STREET FOOD IN MUMBAI easy rice recipes for lunch.

So that is going to wrap this up for this special food chirer pulao or poha pulao recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!