Delicious Bitter Melon, Egg & Tuna Salad
Delicious Bitter Melon, Egg & Tuna Salad

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, delicious bitter melon, egg & tuna salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bitter melon in addition to making food, it also has many therapeutic uses such as: Cure cough, Cure rheumatism. today i will make a dish with main. Bitter Melon (or bitter gourd) is called "muop dang" or "kho qua" in Vietnamese. "Muop dang" is literally the word-by-word Vietnamese translation for bitter In Vietnamese cuisine, bitter melon is cooked with other ingredients to offset the bitterness. One of the most popular ways to cook this vegetable is.

Delicious Bitter Melon, Egg & Tuna Salad is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Delicious Bitter Melon, Egg & Tuna Salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook delicious bitter melon, egg & tuna salad using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Delicious Bitter Melon, Egg & Tuna Salad:
  1. Take 1 Bitter melon
  2. Take 2 Eggs
  3. Take 1 can Canned tuna
  4. Prepare 3 tbsp Mayonnaise
  5. Prepare 1 tbsp Yogurt (optional)
  6. Take 1 dash Salt and pepper

Remove the seeds then slice them up. Bitter Melon & Egg - Mara Pad Kai (or Mara Pad Khai)*. Bitter Melon with Scrambled Eggs Recipe, a fashion post from the blog Mama In Heels Mama In Heels, written by Mamainheels on Bloglovin'.

Instructions to make Delicious Bitter Melon, Egg & Tuna Salad:
  1. To begin, boil 2 eggs. (While they're cooking, let's prepare the bitter melon)
  2. Mash the eggs roughly using the back of a fork.
  3. Slice the bitter melon in half, and scoop out the seeds and pith with a spoon. Scoop it out thoroughly, or it will taste bitter!
  4. Slice the bitter melon thinly. Coat with a little salt, and let sit for 10 minutes.
  5. Parboil the bitter melon in boiling water (or the same water from boiling the eggs). Let cool in cold water, and squeeze with your hands to drain out the excess moisture.
  6. Add the squeezed bitter melon, canned tuna, mayonnaise, and yogurt into the bowl of boiled eggs. Season with salt and pepper if you'd like.
  7. You're all done! I used yogurt and oil-free canned tuna to cut down on as many calories as I can, but please personalize this recipe to suit your taste.

Bitter Melon Potato Curry or karela curry is one of those unique dishes that is healthy for you. Delicious eaten with turmeric coconut rice. Fluffy and flavorful bitter melon and egg frittata. This recipe is a very nice introduction to prepare and enjoy bitter melon. Bitter melon, as its name implies, is bitter.

So that is going to wrap it up for this exceptional food delicious bitter melon, egg & tuna salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!