BLACK FOREST CAKE (Eggless)
BLACK FOREST CAKE (Eggless)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black forest cake (eggless). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate. This classic cake is the perfect dessert to celebrate Valentine's Day or just about any occasion! The eggless black forest cake is decorated with some chocolate shavings and cherries.

BLACK FOREST CAKE (Eggless) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. BLACK FOREST CAKE (Eggless) is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook black forest cake (eggless) using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make BLACK FOREST CAKE (Eggless):
  1. Get INGREDIENTS (Makes 1 lot)
  2. Prepare 115 g All purpose flour
  3. Get 1/2 tin Milkmaid
  4. Prepare 65 g Butter
  5. Prepare 100 ml Thumbs up/ Pepsi
  6. Prepare 1/2 tsp Baking soda
  7. Take 2 tbsp Cocoa powder
  8. Prepare 1/2 tsp Baking powder
  9. Get 1/2 tin Cherries
  10. Take for icing
  11. Prepare 1/2 cup Cherry juice
  12. Get Chocolate slab 1 big
  13. Get 2-3 tbsp Icing sugar
  14. Take 250 gm Cream or 1 cup
  15. Prepare for decorating
  16. Prepare Cherries 1 handful (optional)

Recipe Notes: For Eggless Black Forest Cake. Before whipping the cream, make sure to keep the bowl. Every time I see the snap of Black Forest Cake, I am so tempted to try it at home. But thinking about the richness of the cake and the calories, I just stay away from it.

Instructions to make BLACK FOREST CAKE (Eggless):
  1. METHOD - - 1. Grease and dust a cake tin. - - 2. Preheat oven to 150 degree C. - - 3. Melt butter in a pan and cool, add milkmaid. - - 4. Sift flour, baking powder, baking soda and cocoa. - - 5. Mix well into the butter and milkmaid mixture alternatively with 100 ml of Pepsi/ thumbs up, till flour and Pepsi are over. - - 6. Immediately pour into the prepared tin and bake for 30-40 minutes at 150 degree C till done. - - 7. Cut the cherries into halves,remove seeds.
    1. Grate the chocolate. Beat cream over ice cubes with icing sugar.(Do not over beat). - - 9. Cool and Cut the cake into half horizontally. - 10. Pour cherry juice over the cake. - 11. Spread cream on the lower portion of the cake, arrange some cherries and sprinkle grated chocolate. - - 12. Repeat the same after placing the top portion of the cake.(i.e cover with cream, cherries and grated chocolate or as you wish) - - 13. Chill for 1-2 hours.

Black forest cake is my most favourite cake. Making black forest cake at home is like dream came true for me. You can make tempting black forest cake with two to three layers of whipped cream and chocolate to celebrate any occasion. How to Make a Black Forest Cake. For frosting you can use ready made whipped cream or make it at your home very easily.

So that is going to wrap this up for this special food black forest cake (eggless) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!