Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white okra /oiless okra soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
White okra /oiless okra soup is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. White okra /oiless okra soup is something that I’ve loved my entire life. They are nice and they look wonderful.
Oiless Okro Soup is a healthy Soup prepared with lot's of Nutritional ingredients. To watch how I prepared the Regular Okro Soup, please click on this link. Hey lovies thanks for watching this video.
To begin with this particular recipe, we must first prepare a few ingredients. You can have white okra /oiless okra soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make White okra /oiless okra soup:
- Prepare 1 handful pumpkin leaves (ugu leaves)
- Get Bitter garden egg (optional)
- Prepare 15 medium sized fresh okra (chopped)
- Get to taste Salt
- Get 2 atarodo /Scotch bonnet (chopped)
- Get 1 tsp full daddawa /iru /ogiri powder
- Take Beef
- Take Little potash/akawn
- Get Smoked fish (deboned)
- Make ready 3 stock cubes
- Get 1 diced onion
Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Okra Soup is one of the quickest and easiest Nigerian soups to prepare.
Instructions to make White okra /oiless okra soup:
- In a mortar and pestle pound okra with potash lightly do not over pound.
- Wash and chop pumpkin leaves and allow to drain properly.
- Cook beef with stock cubes and salt to taste.
- Add iru/daddawa /ogiri powder into the meat and stir.
- Add atarodo with diced onions and keep cooking.
- When beef is properly cooked add okra stir and cook for 5mins.
- Add smoked fish, ugu leaves and bitter garden egg stir and cook for 5mins.
- Enjoy with Tuwon shinkafa, semovita, eba pounded yam etc.
Some argue that a lot of work goes to the cutting of the two vegetables used in preparing this recipe. Okra soups became signature and staple dishes throughout the South. It is hard to know where the family tree starts and where it stops. Some varieties of Kentucky burgoo and the Brunswick stew of the Southeastern coast contain bits of okra thrown in with the usual. Okra soup is often classically made with beef (beef parts) and fish.
So that is going to wrap it up with this exceptional food white okra /oiless okra soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
