Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy garlic & coriander mini naan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make Garlic Naan! This easy to make flatbread is the reason Indian restaurants give you so much extra sauce when you order a curry. No need to wait for the dough to rise, no fancy mixer required, just mix it, roll and bake, they are so good fresh out of the oven (or air fryer)!
Easy Garlic & Coriander Mini Naan is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Easy Garlic & Coriander Mini Naan is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy garlic & coriander mini naan using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Garlic & Coriander Mini Naan:
- Get 3 cups self-raising flour (plus extra for kneading/dusting)
- Make ready 2 cups greek yoghurt, full fat
- Make ready 3 Tbsp coriander, chopped
- Take 2 tsp nigella seeds
- Take 1 tsp salt
- Prepare Frylight cooking spray with garlic
- Get 1 tsp chilli flakes
Goes great with traditional potatoes or rice. As it bakes, the garlic and sugar will melt into a sweet glaze. How to make Easy Garlic Knots Recipe. Once you try your hands on this Homemade Easy Garlic Knots Recipe, you'll never buy it from the store again.
Steps to make Easy Garlic & Coriander Mini Naan:
- In a bowl add the flour, coriander, salt and nigella seeds and mix
- Add the yoghurt and mix with a fork until it forms a sticky dough
- On a floured surface, lightly knead the dough (it will still remain quite a sticky mixture so knead with care).
- Transfer the dough in to a bowl and pinch off a golf ball sized, on a bed of atta start patting it down until it is the desired oval shape of your preference
- On a pre-heated griddle pan/frying pan (medium heat), spray the garlic oil to coat the pan and add two naans. After 30 seconds flip, wait 30 seconds more and spray with garlic oil spray, turn over again and repeat once or twice more, until it starts puffing up slightly and is cooked (cook time per naan 2-3 minutes)
- Transfer the naans to a plate lined with kitchen towel and cover with foil until you have made approx 10. For more flavour you can always add some melted ghee, garlic and coriander on top, but we aim to stay healthy.
- You can always make these plain by using unflavoured oil or flavour them with different spices!
You can turn the oven on just to roast garlic or throw in a batch next to something else that needs a hot oven. Easy garlic aprovado no shark tank! Sucesso total a exposição do Easy Garlic, no Shark Tank de ontem! O produto foi avaliado e aprovado pelos exigentes tubarões Luíza Trajano. Easy garlic sesame noodles that happen to be vegan, gluten-free, and protein-packed thanks to Explore Cuisine chickpea spaghetti!
So that is going to wrap this up for this special food easy garlic & coriander mini naan recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
