Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy garlic & coriander mini naan. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Learn how to make Garlic Naan! This easy to make flatbread is the reason Indian restaurants give you so much extra sauce when you order a curry. No need to wait for the dough to rise, no fancy mixer required, just mix it, roll and bake, they are so good fresh out of the oven (or air fryer)!
Easy Garlic & Coriander Mini Naan is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Easy Garlic & Coriander Mini Naan is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook easy garlic & coriander mini naan using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Garlic & Coriander Mini Naan:
- Make ready 3 cups self-raising flour (plus extra for kneading/dusting)
- Get 2 cups greek yoghurt, full fat
- Prepare 3 Tbsp coriander, chopped
- Prepare 2 tsp nigella seeds
- Get 1 tsp salt
- Take Frylight cooking spray with garlic
- Prepare 1 tsp chilli flakes
Goes great with traditional potatoes or rice. As it bakes, the garlic and sugar will melt into a sweet glaze. How to make Easy Garlic Knots Recipe. Once you try your hands on this Homemade Easy Garlic Knots Recipe, you'll never buy it from the store again.
Steps to make Easy Garlic & Coriander Mini Naan:
- In a bowl add the flour, coriander, salt and nigella seeds and mix
- Add the yoghurt and mix with a fork until it forms a sticky dough
- On a floured surface, lightly knead the dough (it will still remain quite a sticky mixture so knead with care).
- Transfer the dough in to a bowl and pinch off a golf ball sized, on a bed of atta start patting it down until it is the desired oval shape of your preference
- On a pre-heated griddle pan/frying pan (medium heat), spray the garlic oil to coat the pan and add two naans. After 30 seconds flip, wait 30 seconds more and spray with garlic oil spray, turn over again and repeat once or twice more, until it starts puffing up slightly and is cooked (cook time per naan 2-3 minutes)
- Transfer the naans to a plate lined with kitchen towel and cover with foil until you have made approx 10. For more flavour you can always add some melted ghee, garlic and coriander on top, but we aim to stay healthy.
- You can always make these plain by using unflavoured oil or flavour them with different spices!
You can turn the oven on just to roast garlic or throw in a batch next to something else that needs a hot oven. Easy garlic aprovado no shark tank! Sucesso total a exposição do Easy Garlic, no Shark Tank de ontem! O produto foi avaliado e aprovado pelos exigentes tubarões Luíza Trajano. Easy garlic sesame noodles that happen to be vegan, gluten-free, and protein-packed thanks to Explore Cuisine chickpea spaghetti!
So that’s going to wrap it up for this exceptional food easy garlic & coriander mini naan recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
