Chicken pot pie filling
Chicken pot pie filling

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken pot pie filling. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken pot pie filling is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken pot pie filling is something that I’ve loved my whole life.

Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. MORE+ LESS To Make Chicken Filling Ahead: prepare as directed in recipe. This chicken pot pie recipe is loaded with flavor.

To begin with this recipe, we must prepare a few components. You can cook chicken pot pie filling using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken pot pie filling:
  1. Get Chicken
  2. Make ready 1 Onion
  3. Prepare Potatoes
  4. Make ready Carrots
  5. Take 1 cup Peas
  6. Make ready Dania
  7. Prepare to taste Salt and pepper
  8. Take Tomato paste
  9. Make ready Barbeque sauce
  10. Get Spices(chicken masala, paprika, Garam etc)
  11. Get Broth(chicken/beef/vegetable)

Ready to make a Chicken Pot Pie? Grab a quart or two from your pantry shelf. Before filling the pie crust, be sure to heat your pie filling on the stove top and add required amount of half-n-half to give your pie filing a creamy texture and. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.

Steps to make Chicken pot pie filling:
  1. In a non-stick saucepan, put a little cooking oil. Add your chicken and sprinkle some salt. Cover to cook for a while in it's juices.
  2. Add your peas to the chicken.
  3. Remove your chicken and set aside.
  4. Meanwhile dice your carrots and potatoes and onions into really small cubes.
  5. In the same saucepan, put your onions and a little oil. Sauté till translucent. Add your potatoes and carrots.
  6. Shred your chicken.
  7. Add to the mixture of carrots etc. Add your spices, tomato paste, Dania, BBQ sauce. Add some broth too.
  8. Let the flavours fuse and allow to cool before you use it with dough or pastry.

Or speed things up by using cooked chicken! This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's cozy comfort food that's wonderful in the winter! If you're looking for a hearty recipe to make for dinner on chilly nights, this Chicken Pot Pie is fantastic. - #Chicken Pot Pie Filling #RecipeOfTheDay #Chickenvegesfilling #Piefilling - Easy and delicious. Worth-a-try - Please like and subscribe to my channel.

So that’s going to wrap this up with this special food chicken pot pie filling recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!