Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, motichoor kheer parfait. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Motichoor Kheer or Laddu ki kheer is a quick and delicious dessert made using leftover motichoor ladoos, milk This incredible motichoor kheer parfait is easy to assemble and tastes out of the world. Do you love a great dessert ? By the way, Who doesn't love dessert ?
Motichoor kheer parfait is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Motichoor kheer parfait is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have motichoor kheer parfait using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Motichoor kheer parfait:
- Make ready 4 Motichoor ladoo
- Prepare 3 cup Milk
- Prepare 1/4 cup Basmati rice
- Take 2 tbsp Sugar
- Prepare 1/4 tsp Cardamom powder
Urdu cooking recipe of Motichoor Aur Rabri Ki Kheer, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Motichoor Rabri Parfait (Fusion Dessert Recipe) - Whiskaffair. Motichoor Rabri Parfait is a Kheer Komola. A generous throw of orange segments and a kiss of orange juice.
Steps to make Motichoor kheer parfait:
- Boil milk in a heavy bottom vessel.
- Once boiled keep it in a low flame
- Add rice and stir occasionally.
- Add sugar and cardamom powder and mix well.
- Now kheer is ready.
- Crush the motichoor ladoo and place in the glass
- Now add the thick kheer
- At the top add the motichoor ladoo and serve.
Bhopalli bir güzel onu gözüne kestirir. Ama onu sadece Hindistan'dan çıkış bileti olarak görmektedir. Motichoor ladoo is an Indian sweet, different from boondi ladoo, because this is with tiny boondi and slightly different method of preparation and ingredients. In this post, you can learn how to make these. Motichoor Laddoo or Laddu - made from fine bundi, ball shaped sweets popular in indian subcontinent cooked with sugar, ghee or oil.
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