Poha (mixed with bhel)
Poha (mixed with bhel)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, poha (mixed with bhel). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mixed Sprouts Poha is made of poha, mixed sprouts, peanut oil, onions and spices. A nutritious quick breakfast of Mixed Sprouts Poha taken early in the morning holds you in good stead throughout the day. Batata poha is a breakfast dish that's really easy to make and is commonly eaten in most houses.

Poha (mixed with bhel) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Poha (mixed with bhel) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have poha (mixed with bhel) using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Poha (mixed with bhel):
  1. Get 200 gms Poha
  2. Prepare 2 medium sized Onions
  3. Take 2 medium sized boil Potatoes
  4. Make ready 2 green chillies
  5. Make ready Few curry patta
  6. Make ready as required coriander leaves
  7. Prepare 1 small tomato (peeled)
  8. Take 1/2 lemon juice, roasted peanuts
  9. Make ready 1 tsp Haldi/turmeric powder
  10. Get 1 tsp Red chilli powder
  11. Take as required Salt, little mustard seeds,jeera
  12. Get as required Oil
  13. Make ready as required Mix Bhel

When we think about quick breakfast recipes, Rava & Poha comes to our mind ( Poha = Rice flakes in English, Poha in Hindi, Aval in Tamil, Avalakki in Kannada). Poha recipes are easy to cook & a very healthy option for diabetic people too. Mix all ingredients really well and add poha as well. Cook until all ingredients are mixed nicely.

Instructions to make Poha (mixed with bhel):
  1. Firstly wash Poha and keep aside in a big bowl, put little haldi in Pohu. In a Pan/ Kadai, roast peanuts for few minutes and then put Oil when heating put mustard seeds and Jeera when crackles put chopped Onions stir for few minutes, then put curry patta, put chopped boiled potatoes and put peeled chopped tomato in it and cover the Kadai for few minutes.
  2. Then put haldi, Red chilli powder salt and Pohu, stir for a while, then put 1/2 lemon juice and cover the Kadai for few minutes and garnish with coriander leaves and Mix Bhel and serve hot.

Take it out in a plate. Garnish with green coriander and sev. Aloo Poha or Kanda Batata Poha is a famous Indian breakfast dish made from flattened rice along with onion Aloo Poha or Kanda Batata Poha is a delicious, simple and mildly spicy breakfast made from Poha Mix lightly to coat the Poha in Masala. Again, do not apply a lot of force while mixing. Poha Recipe, Learn how to make Poha (absolutely delicious recipe of Poha ingredients and cooking method) About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe, popular in Maharashtra.

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