Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fish fingers coated with corn flakes #fish contest. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Simply Sara Kitchen. crushed cornflakes for coating. This is a basic cornmeal coating for fried fish. You can substitute any type of fish you like.
Fish fingers coated with corn flakes #fish contest is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Fish fingers coated with corn flakes #fish contest is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook fish fingers coated with corn flakes #fish contest using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish fingers coated with corn flakes #fish contest:
- Make ready 1/4 kg fish fingers
- Take 1/2 Cup corn flakes
- Prepare 1 Tbs margarine
- Get Salt and black pepper
Coat each fish piece in seasoned flour, dip in the eggs mixture and then roll in the panko and. Knock up this quick party snack using fish fingers, corn shells and a fennel coleslaw. · Try this colourful fish taco recipe loaded with budget-friendly fish fingers, salad and homemade tartare. Find lots more family dinner ideas at Tesco Real Food. The all-purpose crumb coating that starts with the original flavor and crispness of Kellogg's Corn Flakes cereal.
Instructions to make Fish fingers coated with corn flakes #fish contest:
- Cut the fish into small fingers and season with salt and black pepper
- Coat in flour then roll in your hand to get rid of edges
- Coat with eggs coat with grinded corn flakes
- Shallow fry in oil then when brown add margarine
- Put on serviette to drain oil and serve with tartar sauce
Double-Coated Chicken with Kellogg's® Corn Flake Crumbs. Buffalo Chicken Fingers with Blue Cheese Dip Closeup. Woman`s Fingers Picking a Vibrant Green Sugar Coated Jelly Candies from the Candy Pile. Dip fish in flour, coating well; shake off excess. Dip floured fish in egg mixture, then in cereal, coating all sides completely.
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