Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken corn soup with croutons and fish crackers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Today I'm going to make chicken corn soup with with fish crackers. Its a very simple and quick recipe that u can try. This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants!
Chicken Corn Soup with Croutons and Fish crackers is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Corn Soup with Croutons and Fish crackers is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken corn soup with croutons and fish crackers using 17 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Corn Soup with Croutons and Fish crackers:
- Prepare 1 full chicken
- Make ready 7-8 Whole black pepper
- Prepare Salt
- Make ready 3 eggs
- Make ready 1/2 tin Sweet corn(1/2 grinded, 1/2 full)
- Get 2 cup corn flour or according to consistency of soup
- Prepare 3 tbsp Soya sauce for broth
- Make ready 3 tbsp chilli sauce for broth
- Get 1 tbsp Black pepper powder
- Get Croutons
- Make ready 6 bread slices
- Prepare 1 tsp oregano leaves
- Prepare Oil for deep frying
- Get Butter paper for absorbing oil
- Take Fish crackers
- Make ready 1 packet fish crackers
- Take Oil for deep frying
Creamy Parmesan Mushroom and Spinach Tortellini Soup Recipe : A hearty and tasty bowl of creamy mushroom and spinach soup with tortellini that is pure comfort food; perfect for cold winter days! Vind stockafbeeldingen in HD voor Chicken Corn Soup Spring Onion Croutons en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. Chicken, Kale and Chickpea Soup with Rosemary Croutons- a delicious hearty meal, perfect for cold winter nights!
Instructions to make Chicken Corn Soup with Croutons and Fish crackers:
- Boil chicken into water with salt and whole black pepper. Boil it for 1 hour with medium heat.
- When chicken pieces fully done and broth colour change into yellowish colour. Then take out chicken into a plate and grind chicken pieces.
- Now add sweet corns, black pepper powder, soya sauce and chill sauce and bring it boil.
- Now add corn flour (dissolve in water)slowly slowly and stir it continuously. Soup consistency should not be thick or watery. Cook it for another 2 minutes.
- Now add eggs slowly slowly and stir it well. After a minute close the stove.
- At the last add chicken pieces.
- Serve it hot.
- For croutons:
- Cut bread slices into 1" square pieces.
- Now deep fry them on medium heat till they become golden brown.
- Dish out on butter paper to absorb excess oil and immediately sprinkle oregano leaves. Serve it hot.
- Fry fish crackers and serve it hot too.
- Serve hot Soup with croutons, fish crackers, soya sauce, chilli sauce and vinegar (with green chillies init)
- Always use wooden spoon, because silver or steal spoon will make it watery.**
The rosemary croutons took this soup to the next level of yumminess with texture and added flavor. I'd never tasted andouille sausage and loved its spicy flavor giving the soup just the. Chinese chicken corn soup is delicious and nutritious. Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn.
So that is going to wrap it up for this special food chicken corn soup with croutons and fish crackers recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
