Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steam samosa with yogurt mint sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steam samosa with yogurt mint sauce is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Steam samosa with yogurt mint sauce is something which I have loved my entire life. They are fine and they look fantastic.
Flaky, easy-to-make Chicken Samosas with Yogurt Mint Dipping Sauce bring the best of Indian street food right to your home. Phyllo make these samosas quick and easy to prepare. Once assembled, baked them in the oven for a crispy exterior with no greasy mess!
To get started with this particular recipe, we must prepare a few ingredients. You can have steam samosa with yogurt mint sauce using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steam samosa with yogurt mint sauce:
- Get 150 gm Maida
- Prepare 1/4 cup Peas
- Take 1-2 piece Onion
- Make ready 1/2 tsp Carom seeds (ajwain)
- Prepare 1/2 tsp Cumin seed(jeera)
- Prepare 1/2 tsp Garam masala powder
- Take 1 tsp Cayenne pepper
- Take To taste Black pepper
- Make ready as needed Yogurt (min: 100 gm something)
- Prepare To taste Mint leave
- Get to taste Salt
- Take 60 gm Butter :
- Get 1 cup or as needed Water (one pot of water)
- Get 2/3 piece Green chill
- Make ready 1/2 tsp Garlic
- Make ready to taste Lemon
If mint chutney isn't your favorite, we did find that a spicy yogurt dip makes a fine substitute. My husband also said they went well with an Asian spicy peanut sauce. keema samosa with fresh mint dipping sauce , indian food. Restaurant style Yogurt Mint Sauce is delicious dip which is quick and easy to prepare. Indian mint sauce recipe makes a perfect dip poppadums and starters.
Instructions to make Steam samosa with yogurt mint sauce:
- Prepare the sauce and samosa ingredients
- First samosa:Add maida+ajwain+ warm water to prepare the dough of the samosa.
- Second staffing:Add cooked potato+cooked peas+chopped onion+jeera+garam masala powder+ taste for salt+ green chilli.
- Third mint sauce:place yogurt,mint, garlic, lemon juice, cumin and Cayenne combine together. Season with salt and pepper. Set it for 30 minutes and ready to serve.
- Boil the water and put the samosa on it till cooked according to your dough of the samosa Cook.
- Prepare the plating: put steam samosa on plate and serve with yogurt mint sauce.
This Indian mint sauce recipe is easy and quick to make with minimal ingredients that are mostly available in kitchen pantry. Sauces, dips, dressings, and condiments from around the world. Place yogurt, mint, garlic, lemon juice, cumin, and cayenne in a small bowl and stir to combine. Season with salt and pepper to taste. Pastry filled with mashed potatoes and peas.
So that is going to wrap this up with this exceptional food steam samosa with yogurt mint sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
