Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, dhokla cupcake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Hello moms dhokla witha twist. hope u all like it ingredients- suji curd fruit salt(eno) for tadka- mustard seeds curry leaves hing. Hello Friends, In today's video I have taught you to make dhokla with a twist. I hope you will like this recipe.
Dhokla cupcake is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Dhokla cupcake is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook dhokla cupcake using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dhokla cupcake:
- Make ready 1 cup besan
- Take 1/2 cup curd
- Prepare 1 tablespoons Coriander leaves
- Get 2 tsp icing sugar
- Get 1 tsp salt
- Get 1 tsp red chilli powder
- Make ready 1 tablespoons oil
- Take 1 cup water
- Get 1 tsp Eno
- Take 1 tsp Chopped green chilli
- Prepare pinch Citric acid
- Prepare 1 tsp turmeric powder
- Prepare Pinch Hing / asafoetida
- Get For tadka:-
- Make ready 1 tablespoons oil
- Make ready 4-5 Curry leaves
- Make ready 1 tsp Sesame seeds
- Make ready 1 tsp Cumin seeds
- Prepare 1 tsp Mustard seeds
- Get For garnishing:-
- Prepare As required Coriander leaves
- Make ready As needed Pudina green chutney
- Make ready As needed Naylon sev
Learn how to make dhokla in the Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily. Love this spongy cake so much. Now coming back to todays recipe, it is a steamed lentil cake When the dhokla is steaming, make the green chutney.
Instructions to make Dhokla cupcake:
- In bowl add besan, curd,turmeric powder,hing,salt,icing sugar,oil,coriander leaves,Green chilli,Red chilli powder mix it well
- Add eno,water,Citric acid and mix it well. grease microwave cups by oil
- Pour batter into cups, microwave for 15 minutes at 180 degree
- Dhokla cupcakes are ready,for tadka heat the oil in small pan add sesame seeds,Curry leaves,Cumin seeds,Mustard seeds
- Add this tadka on cupcakes,garnished it with pudina chutney,coriander leaves,and naylon sev
- Dhokla cupcakes are ready to served
Take all ingredients in a blender and make into a. When breakfast hour closes in on a holiday, especially if it's one that celebrates Cupcakes in Indian Tricolor for India's Republic Day + a tutorial on how to make Tie Dye. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make Khaman Dhokla If you are looking for an easy khaman dhokla recipe with step-by-step photos, you have reached your. Dhokla - Zarnak Sidhwa make this yummy Dhokla in Food Diaries.. Dhokla Curry, Galawati Kabab and Doodhi Halwa - Even if we have tried the most fascinating and delicious foods from around the..rava dhokla recipe. i personally feel suji ka dhokla is much more healthier and tastier compared to the khaman dhokla. whenever i eat besan dhokla, i feel bit uncomfortable to digest even though it.
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