Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, peanut poha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Peanut poha is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Peanut poha is something that I have loved my whole life. They’re fine and they look fantastic.
How to make poha peanut laddu recipe. Poha Recipe with step by step photos. Onion Poha is a popular Indian breakfast recipe made from red or white The popular variation of poha recipes are made by including either potato or onion or both.
To begin with this particular recipe, we must prepare a few components. You can cook peanut poha using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peanut poha:
- Get 2 cups thin poha
- Make ready 2 tbsp oil
- Take 1 tsp mustard seeds
- Get 4-5 curry leaves
- Take 1 pinch asafoetida
- Take 2 tbsp raw peanuts
- Take 1/4 cup chopped(carrot,beans)
- Take 1 onion chopped
- Prepare 1 tomato
- Get 1 green chilli
- Make ready 1-2 whole red chilli
- Prepare 1/2 tsp Turmeric powder
- Prepare 1/2 tsp red chilli powder
- Make ready 1/2 tsp powder sugar
- Make ready To taste salt
- Take 1/4 tsp amchoor powder or lemon juice
- Prepare Some chopped coriander leaves
Peanut Poha patties are a healthy snack, It can be served as starter or as an evening snack. This peanut poha patties goes well with variety rice also. Heat oil in a kadai, add the mustard and cumin seeds; allow it to crackle. Place the poha in a colander and rinse it well under running water.
Steps to make Peanut poha:
- First, wash the poha in a stainer in running water and keep aside on a bartan so that drain excess water.
- Now, take a kadhai and add oil to heat,add mustard seeds,curry leaves hing and then fry the peanuts.
- Assemble the veggies in plate.now add onion and saute until light brown.then add all veggies and spices.
- When veggies cooked add tomato mix well, then add poha and sugar mix properly for 1-2 minutes. Mix lemon juice. Serve and enjoy colourful poha.
Stir the poha gently by using your. I made Poha peanuts cutlets served with Coriander chutney. This is yummy tummy Dish make it on special Sunday evening. A recipe on my YouTube channel : Recipe Video: https. Good for diabetics: Poha is considered to be a great meal option for diabetics as it promotes slow release of sugar into the bloodstream.
So that is going to wrap it up with this exceptional food peanut poha recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
