Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade cone(softy)chat. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Homemade cone(softy)chat is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Homemade cone(softy)chat is something that I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can have homemade cone(softy)chat using 22 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Homemade cone(softy)chat:
- Make ready 4 piece Ice cream cone
- Get 1/2 bowl Hung curd
- Take 1/2 tsp Powder sugar
- Make ready 4-5 drops Rose water
- Make ready 1 piece Onion
- Make ready 1 piece Tomato
- Prepare 1 piece Boiled potato
- Get 1 piece Lemon
- Make ready 2-3 tsp Roasted peas
- Get 2-3 tsp Roasted peanuts
- Take 1/2 bowl Puffed rice (murmura) or roasted poha
- Get 1/4 bowl Corn flakes
- Take 1/4 bowl Besan sev (bhujia)
- Get 1/2 cup Raita boondi optional
- Get to taste Salt
- Get 1 Green chilli
- Make ready 1/4 tsp Red pepper powder
- Prepare 1/4 tsp Black pepper crushed
- Get 2 tsp Mint chutney in
- Make ready 2 tsp Turmerind (imly) chutney
- Make ready 4 piece Imli goli
- Get 2 piece another any sweet and sour candy roughly crushed
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Steps to make Homemade cone(softy)chat:
- First hung the curd and boil peel and cut the boiled potatoes in small cubes..add powder sugar and rose water in hung curd and mix
- Take a big bowl and mix all the ingredients along with spices(green chilli, red peprika powder, salt, chat masala),both chutneys and chopped coriander(keep aside a hand full of besan sev for final garnishing)..Squeeze a 🍋 lemon and give a big toss so that all the ingredients mix well together
- Take yo'r cones and start layering with hung curd and bhel mixture
- First put hung curd in a piping bag and pour into the cone then one tsp of bhel mixture then hung curd then spoon ofbhel mixture..repeat the layers till the cone filled like a heap..
- At last squeeze curd making swirl like softy
- Place imli goli on the side of cone over curd, 2-3 strands of besan sev and a particle (very small piece) of sweet&sour candy
- Serve immediately before it became soggy
- 👌Believe me guys it's so tempting and cut to grab it fastly
- Enjoy yo'rs day with bhel cone and feel like have on a picnic
- 👋bye
- Tip :- u can make bhel with less ingredients which easily available..turmrind pulp can take at the place of lemon juice and can make bhel with roasted chana dal,puffed rice and some sev..u can skip green chilli if preparing for children
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So that is going to wrap this up with this exceptional food homemade cone(softy)chat recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!