Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken lollipop. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Lollipop is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Lollipop is something that I have loved my whole life. They’re fine and they look wonderful.
Chicken lollipop recipe - A hot and spicy appetizer made with drummettes or whole chicken wings. I make chicken appetizers often at home and it is our most preferred way to enjoy chicken. Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken lollipop using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Lollipop:
- Make ready 500 gm Chicken wing
- Take 1 tbsp soy sauce
- Take 1 tbsp red chilli paste or sauce
- Make ready 1 tbsp ginger garlic paste
- Make ready 1 tbsp Chilli vinegar
- Make ready 1 cup corn flour
- Make ready 1 tbsp besan
- Take 1 tsp salt
- Make ready Oil for frying
- Get 1 tbsp Shezwan chutney
Chicken Lollipops Recipe, Learn how to make Chicken Lollipops (absolutely delicious recipe of Chicken Lollipops ingredients and cooking method) About Chicken Lollipops Recipe Find chicken lollipop stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This Chicken Lollipop Recipe is generally considered as a hors d'œuvre or appetizer dish.
Steps to make Chicken Lollipop:
- First take wings and gently push bottom skin to top to give it lollopop shape. Use reverse knife for it.
- Marinate these wings in soy sauce, red chilli paste, chilli vinegar, garlic paste and salt for an hour.
- Now for coating we are using dry as well as wet mixture. 1st take half of cornflour powder in seperate bowl. Add 1 tbsp of shezwan chutney in it. In case if you dont have chutney just use red chilli powder. Add 1 tsp of besan, 1 tsp of baking soda and 1 tsp of chilli vinegar. Mix it. And using water make slightly thin paste of it
- Now take remaining cornflour in plate. Cover wings with powder. Remove extra. Deep this wings in wet mixture drip all excess. Again put it in dry mixture and wet mixture. Try to remove any excess. And directly put it in hot frying oil and fry in on low to medium flame.cook it till it gets nice crispy layer.
- Serve it with shezwan sauce.
Though not everyone may know, this chicken dish is made from chicken wings. Learn how to easily make lollipops from chicken wings, then turn them into a hot-sour-crunchy appetiser. Cutting chicken lollipop: Chicken lollipops are prepared using the middle segment of the chicken wing. You can watch this video to learn how to do this at home or just buy them. Chicken Lollipop is generally considered as an appetizer dish, a very popular restaurant starter.
So that is going to wrap it up with this exceptional food chicken lollipop recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
