Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bitterleaf soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Bitterleaf soup is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Bitterleaf soup is something which I’ve loved my entire life.
Bitterleaf Soup is not bitter as implied by the name. Find out how to cook this traditional soup recipe. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana.
To get started with this recipe, we must first prepare a few components. You can cook bitterleaf soup using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bitterleaf soup:
- Take leaf Bitter
- Prepare Coco yam
- Prepare Stockfish
- Make ready Beef
- Prepare Kpomo
- Prepare Crayfish
- Get Ogiri local spice
- Take Pepper
- Make ready Maggi
- Make ready Red oil
See great recipes for Egusi and bitterleaf soup, Bitterleaf soup too! Bitter leaf soup is popularly eaten by the Igbo speaking people of Eastern Nigeria, and The people of Cameroon. Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria.
Instructions to make Bitterleaf soup:
- Boil the cocoyam till soft. Peel and pound. Wash meat, stockfish, season and boil. Wash the bitterleaf with hot water.
- Add the cocoyam into the boiling meat stock. Add ogiri, red oil, crayfish and the remaining ingredients. Cover and let it boil till it thickens. Add bitterleaf, Maggi and salt, soup is ready.
A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true. Bitterleaf has been used for years by the Chinese, Nigerians, South Africans, and many other nations to treat several illnesses and fever. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with. Bitter leaf soup is named after the leaf used in preparing it.
So that’s going to wrap it up for this exceptional food bitterleaf soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
