Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, onion chura. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chura matar recipe is among the easy to make snacks of North India. One street food snack that requires special mention is the Banarasi Chura Matar aka Poha Matar (beaten rice flakes with green. Onion Poha and Onion Potato Poha.
Onion chura is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Onion chura is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook onion chura using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Onion chura:
- Take 1 cup poha
- Get 2 sliced onion
- Get 1 pinch turmeric powder
- Get 1 pinch red chilli powder
- Take 1 green chilii
- Get 1 pinch lemon extract
- Take 1/4 tbsp Salt
- Get 1 tbsp oil
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Instructions to make Onion chura:
- Heat oil in a pan add cumin seed, green chilii, crackle it now add onions, fry it till becomes golden brown
- Now add poha and roasted in, slow flame till it become crispy add rest spices, done
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