Bitter leave soup
Bitter leave soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bitter leave soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bitter leave soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Bitter leave soup is something which I’ve loved my whole life.

Hi beauties welcome to my YouTube channel, today's video I will be showing you how I cook bitter leaves soup the Edo style This soup is a traditional Edo. Bitter-leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce, but something in between - a slightly soupy vegetable.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bitter leave soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bitter leave soup:
  1. Take Bitter leave
  2. Prepare Meat
  3. Make ready Stock fish
  4. Prepare Dryfish
  5. Take Cryfish
  6. Make ready Coco yam
  7. Get Kpomo
  8. Prepare Seasoning
  9. Prepare Dried pepper
  10. Make ready oil
  11. Take Ogiri

Bitter leaf soup is named after the leaf used in preparing it. Of course you don't want to end up with a bitter soup, so wash all traces of bitterness from the leaves. It is more hygienic to wash the leaves. Bitter leaf (Vernonia amygdalina) is a vegetable used for preparing the popular Bitter leaf soup.

Steps to make Bitter leave soup:
  1. Cook and pound your cocoyam aside
  2. In your pot steam all your protains with your seasoning and allow to cook then add the quantity of water you need cover abd allow to boil
  3. Then add your pepper,ogiri and black pepper and cryfish and oil.when is boiling add your pounded cocoyam and cover for it to melt and thicken your soup.after it has boil you add your watched bitter leave and your soup is ready.
  4. You can now serve with whatever swallow you want.i had mine with fufu

Bitter leaf (Vernonia amygdalina) as the name implies, is actually a bitter plant whose leaves. What is bitter leaf soup without bitterness? The name of the soup is misleading. How can you achieve no bitter taste in the soup? You should wash the bitter leaves thoroughly.

So that’s going to wrap this up for this exceptional food bitter leave soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!