Oha soup
Oha soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, oha soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oha soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Oha soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

To get started with this particular recipe, we have to prepare a few ingredients. You can have oha soup using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oha soup:
  1. Take 10-12 small sized coco yam
  2. Make ready 750 g mutton (goat meat)/ meat of choice
  3. Get Stock fish or dried catfish
  4. Get leaves Oha
  5. Get leaves Uziza
  6. Take Crayfish as desired
  7. Get 1 Ogiri
  8. Prepare Yellow peppers
  9. Take 5 stock cubes
  10. Get to taste Salt
  11. Make ready 1 1/2 cups palm oil
  12. Take 2 medium sized onions

This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Hi everyone am Ukennadi kitchen in this I Will be showing you guys how to make oha soup, Oha soup is very delicious this is one of Nigerian soup that I like. See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup known as ofe oha is a soup native to the Eastern people of Nigeria.

Instructions to make Oha soup:
  1. Wash coco yam and boil with the skin till tender
  2. Boil your meat together with the dried fish or stock fish with onions, salt and seasoning cubes to taste
  3. Wash and prepare all ingredients
  4. Once coco yam is tender, using your hands, peel off the skin and pound the coco Yam in a Mortar
  5. Add the pounded coco yam to the cooking pot of meat, Add in your palm oil, allow to cook till coco yam is dissolved. Add in your pepper, crayfish and ogiri
  6. Add in your uziza leaves and allow to cook for 3mins then add in your Oha leaves cook for a minute and voila..! Soup is ready
  7. It can be served with swallow of choice. Semo, fufu, eba, pounded yam etc

I once saw someone post a poison as oha soup, please that is not our oha, lol. Another sister complained the leaves were. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves.

So that’s going to wrap this up for this exceptional food oha soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!