Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, pasta & sausage sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pasta & Sausage sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Pasta & Sausage sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Rice flour, or legumes such as beans or lentils. Delicious pasta dishes from classic spaghetti Bolognese to lasagne and linguine.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pasta & sausage sauce using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pasta & Sausage sauce:
- Make ready 4 sausages
- Make ready 200 gm Spaghetti
- Take 1 Large capsicum
- Get 2 medium tomatoes
- Take 1-2 pieces fresh chillies
- Get 1 Large onions
- Get 1 bunch Dhania
- Take 1 cup water
- Make ready to taste Salt
Borrowed from Italian pasta, from Late Latin pasta ("dough, pastry cake, paste"), from Ancient Greek πάστα (pásta, "barley porridge"), from παστός (pastós, "sprinkled with salt"). Doublet of paste and patty. (UK) enPR: păsʹtə, IPA(key): /ˈpæstə/. (US) enPR: päsʹtə, IPA(key): /ˈpɑstə/. Find Pasta ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet. Drain the pasta well or leave it dripping?
Instructions to make Pasta & Sausage sauce:
- First you fry the Sausages, when ready you put them aside and Cut them into 4 pieces each
- Take the non sticky pan the put the chopped onions to fry till light brown, then add tomatoes, fresh chillies and chopped Capsicum
- Add the chopped Sausages and salt to taste, continue mixing then cover with a lid to steam for about 5 minutes,
- Add Spaghetti inside the pan, and 1 cup of water then you lower the heat to cook for about 15 to 20 minutes, add the dhania cover again for 2 minutes then remove from the heat
- You can serve it when ready and enjoy your meal
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