Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, motichoor shahi tukda #festive #ramadan #post1. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shahi Tukda Double ka meetha Homemade Sweet Bread Pudding by Cooking Simplified. Easy Shahi Tukda Tukra शाही टुकड़ा Kunal Kapur Authentic Royal Dessert Recipes North Indian Recipe.
Motichoor shahi tukda #festive #ramadan #post1 is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Motichoor shahi tukda #festive #ramadan #post1 is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook motichoor shahi tukda #festive #ramadan #post1 using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Motichoor shahi tukda
#festive #ramadan #post1:
- Make ready For rabdi
- Prepare 500 ml milk
- Prepare 2 bread slices crushed
- Take 1 pinch elichy/ cardomon
- Make ready 1/4 th cup sugar
- Make ready 1/3 rd cup condensed milk
- Get as needed Ghee- for frying bread
- Make ready 2 tsp Chopped almonds
- Get 8-10 Bread slices for frying
- Get 3-4 pieces Motichoor ladoo-3-4
Motichoor Ladoos – An exotic Indian dessert served across occasions. They are made out of besan boondi balls fried in oil and soaked in sugar syrup with a blend of nuts. Shahi Tukda Recipe (Shahi Toast) - Cubes N Juliennes. Foodworks Presents - Motichoor Ladoos or Motichur Laddu.
Steps to make Motichoor shahi tukda
#festive #ramadan #post1:
- First make rabdi & for that we need to take the milk in a heavy bottom sayce pan, & bring it to a boil & reduce it little after that add the bread crumbs, & condensed milk, this will help in tgickening the rabdi instantly, once the milk starts thickening add sugar & cook for another 10min, then switch off the gas & add elichy & set the rabdi aside to cool.
- Heat ghee in a pan, till then remive the sides of bread slices & cut them either in smaller squares or triangles, i had cut mine into squares. Once the ghee becomes hot, fry the bread slices till light & golden.
- In a serving bowl place little rabdi in the bottom, arrange bread slices over it, cover it completely with rabdi then crush motichoor ladoos liberally over it & repeat one more layer over it.
- Garnish it with almonds & refrigerate it for 2 hours or untill cool. Serve it cold. You can also serve it at room temperature, we like it cold so.
- Do give it a try, it's very easy & tastes amazing.
Secret recipe formula of this motichoor ladoos is small boondi made with gram or. Find shahi tukda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Business listings of Shahi Tukda manufacturers, suppliers and exporters in Pune, शाही टुक्डा Find here Shahi Tukda suppliers, manufacturers, wholesalers, traders with Shahi Tukda prices for buying. Bhopalli bir güzel onu gözüne kestirir. Ama onu sadece Hindistan'dan çıkış bileti olarak görmektedir.
So that’s going to wrap this up for this special food motichoor shahi tukda #festive #ramadan #post1 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
