Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, osumade soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Osumade soup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Osumade soup is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook osumade soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Osumade soup:
- Get 13 pieces goat meat
- Make ready 2 large dry fish
- Take 1 medium size of osumade stick
- Get 1 cooking spoon of blended crayfish
- Prepare 2 cooking spoons of palm oil
- Take 4 medium size pieces if stock fish
- Make ready 1 small size ogiri okpei
- Make ready Stock cube, I used knorr and naija pot
- Get Dry pepper
- Make ready 4 pieces yam for thickening
- Take to taste Salt
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Steps to make Osumade soup:
- Season and boil your meat with knorr and salt, add your stock fish half way boiling your meat.
- Grind your already soaked osumade stick with a grinding stone, then sieve it to avoid having unblended particles in your soup, then set aside.
- Boil your yam and pound, then set aside for thickening.
- Add more water enough to cook the soup to the boiled meat and continue cooking.
- Add palm oil, dry pepper and the blended osumade and cook for about ten minutes.
- Add the pounded yam and allow to start thickening, lower your heat after some time, so the soup won't dry up.
- Add crayfish and ogiri, taste and adjust the taste with stock cube and salt.
- Cook till it thickens, then serve, it is best served with pounded yam.
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So that is going to wrap this up for this exceptional food osumade soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
