Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, nsala soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Nsala soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Nsala soup is something that I have loved my whole life.
Nsala soup (white soup) is one of the most delicious of all Nigerian soups, this year alone I have made and eaten more of it than any other. Ofe nsala, as we call it, is a delicacy in Igboland. Ofe Nsala Soup is from the Eastern part of Nigeria.
To get started with this recipe, we must prepare a few ingredients. You can cook nsala soup using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Nsala soup:
- Get 1 big cat Fish
- Take 1 teaspoon Crayfish
- Take Salt
- Make ready 2 Maggi cubes
- Take 5 medium sized sliced yam
- Get 1 small sized Onion
- Take 1 medium sized dry fish
- Take 1/2 teaspoon Pepper
- Make ready 1 wrap Ogiri(fermented locust bean)
See recipes for Nsala soup, White Soup (Ofe Nsala) too. Ofe Nsala (Nsala Soup) is a delicious soup, popular in the eastern part of Nigeria. It is also known as ''white soup" because of its light color , due to the absence of palm oil. Nsala Soup is one of the rare soups in Igboland that can be cooked without palm oil.
Instructions to make Nsala soup:
- Wash dryfish with warm water and salt.remove the bones.
- Boil with onion,Salt and Maggi for at least 20minutes.
- Slice out yam and boil for 15minutes.pound very well with mortar.
- Add more water to the dry fish and boil.onces is boiling add the pounded yam
- Allow to boil very well.awell.add the cat Fish.
- Add onion and salt cover the pot and boil for about 10-15minutes.
- Uncover the pot and add pepper,crayfish and ogiri.
- Boil for another 7minutes.soup is ready.
It is very popular in the Eastern part of the country. Igbo people are the most frequent consumers of this amazing dish. Ofe Nsala - White Soup is a mouth watering delicacy peculiar to the Igbo tribe of Nigeria Ofe Nsala is known as white soup because Palm oil is not used for the preparation, unlike other traditional soups. Nsala soup or White Soup is a tasty, fast and easy soup. It is commonly seen in the eastern part of Nigeria, the Igbos and some parts of south south.
So that is going to wrap this up with this exceptional food nsala soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
