Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mahamri recipe. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Here is an easy way to make Mahamri without using Coconut Milk / Tui. They are super soft and tasty. Kenyan Mahamri look like diminutive, bulging.
Mahamri recipe is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mahamri recipe is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mahamri recipe using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mahamri recipe:
- Prepare flour (all purpose)
- Take sugar
- Get baking powder
- Prepare yeast
- Get cardamon
- Get blueband
- Make ready Water/milk
- Take Oil for deep frying
However, the mahamri got hard after frying. I used canned coconut milk which was earlier in the Signup for Newsletter. Get Latest recipe updates right on time to your inbox. Mahamri are made by the people of Eastern Africa to take with their tea or coffee.
Steps to make Mahamri recipe:
- Mix all the dry Ingredients together until Sand-like
- Add milk/water in portions and starting kneading
- Knead until the dough is firm then leave it to rest for not less than 30 minutes
- After resting time cut into balls(size depends on your taste)
- Start rolling them in round shape(smaller than that of chapati)then cut in 4 pieces…
- Deep them in hot oil and start cooking..Repeat that until all are cooked
- Wait for them to cool down and enjoy with a cup of milk/coffee/tea or mbaazi
You do not need any special skills to make them. This hub will take you step by step on how to make these tasty snacks. Mahamri are traditional Swahili doughnuts especially popular in the coastal regions of Kenya, Tanzania ,and Uganda. If you've read this far then you should keep in touch! These useful spices can be used to cook so many different meals!
So that is going to wrap it up for this special food mahamri recipe recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
