Paneer Stir Fry Masala
Paneer Stir Fry Masala

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer stir fry masala. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Put this paneer onion masala stir-fry on the menu! This paneer recipe takes no time at all as long as you've got some pre-made onion masala handy! This dry paneer dish is part of my Onion Masala series where I share recipes that call for exact amounts of onion masala, which you can make in bulk.

Paneer Stir Fry Masala is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Paneer Stir Fry Masala is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have paneer stir fry masala using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Paneer Stir Fry Masala:
  1. Prepare Paneer (Cottage Cheese)
  2. Make ready Finely Chopped Onions (4 Onions)
  3. Get Finely Chopped Tomatoes (2 Tomatoes)
  4. Take Diced Capsicum (1 Green Bell Pepper /1 Simla Mirchi)
  5. Take Turmeric Powder
  6. Take Red Chilli Powder
  7. Make ready Coriander Powder
  8. Take Garam Masala
  9. Get Kasuri Methi (Dried Fenugreek Leaves)
  10. Prepare Sugar/Stevia
  11. Prepare Salt
  12. Prepare For The Tempering :
  13. Take Oil
  14. Take Cumin Seeds (Jeera)
  15. Get Asafoetida (Hing)
  16. Take Green Chilli Finely Chopped
  17. Prepare For Garnishing :
  18. Prepare Fresh Coriander Leaves Chopped

This paneer fry is an easy and yummy appetizer to make at home on weekdays, and for Paneer (Indian Cottage Cheese) Cutlet Indian Style Paneer Puff Pastry Mushroom masala stir fry (Indian Style) Mushroom Masala Curry with Coconut (Indian. For preparing paneer masala fry, first heat oil in a pan and fry the paneer cubes to a golden color. In the remaining oil, splutter mustard seeds and Stir in fried paneer cubes, tomato puree, chopped coriander leaves and required salt. Mix well in low flame and when the gravy thickens.

Steps to make Paneer Stir Fry Masala:
  1. To make the Paneer Stir Fry Masala, start with finely chopping the onins, the tomatoes and the green chilli. Dice the capsicum into small squares and set aside. Cut the Paneer too, into medium sized cubes.
  2. Heat a kadhai, and add the oil to it. When the oil heats up, add the cumin seeds, asafoetida and the finely chopped green chilli.
  3. Add the chopped onions and saute till translucent. Now add the turmeric powder and cover and cook for a few more minutes.
  4. Add the diced capsicum and saute. Cover again and cook until the onions turn soft.
  5. Now add the chopped tomatoes and mix well. Add the red chilli powder, coriander powder and the garam masala. Add some salt and the sugar. Stir well and cover and cook for a few minutes.
  6. Uncover and increase the heat to evaporate any water that the tomatoes might have released.
  7. Heat a tadka pan slightly, and spread the kasuri methi over it. Within a minute, it will turn crisp. Crush it with the fingers and add to the prepared masala.
  8. When the entire mixture is well cooked, add the paneer cubes and salt to taste.
  9. Cover and cook for a few minutes. Switch off the heat and garnish with chopped coriander leaves.
  10. Serve the delicious Paneer Stir Fry Masala with hot rotis or with some Daal Tadka (Check out this delicious recipe: Daal Tadka https://cookpad.com/in/recipes/9395077-daal-tadka?token=7F9FQfC7yFgvLha9frboaMoG) and hot steaming Jeera Rice! (Check out this delicious recipe: Jeera Rice https://cookpad.com/in/recipes/9394694-jeera-rice?token=bs6rjHKcdyX4dfpxsk8mG3Aw)

Add in onions and cook till it gets translucent. Add in sugar, salt, chilli powder and garam masala powder. Paneer stir fry recipe with vegetables. Our paneer masala recipe is a Punjabi paneer masala. Don't forget to stir or else it will stick to the bottom of the pan.

So that’s going to wrap it up for this exceptional food paneer stir fry masala recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!