Amala and bitter leaf soup
Amala and bitter leaf soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, amala and bitter leaf soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Amala and bitter leaf soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Amala and bitter leaf soup is something that I have loved my entire life.

He eats most food but his favourite meal is amala and bitter leaf soup. He can eat it twice daily. How has his name opened doors for you?

To get started with this particular recipe, we have to prepare a few ingredients. You can have amala and bitter leaf soup using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Amala and bitter leaf soup:
  1. Take 1 bunch water leaf
  2. Get 1 bunch bitter leaf
  3. Take 1 bulb small onion
  4. Prepare 4 full teaspoon of blended crayfish
  5. Take 1 medium full tea spoon of salt
  6. Make ready 4 medium fresh pepper (blended)
  7. Take 1 cow skin
  8. Take stock fish
  9. Prepare 3 Maggi cube
  10. Prepare 1 kilo beef
  11. Take red oil. / power yam

This dish is neither a soup nor sauce, but something in between - a slightly soupy vegetable that is served to accompany starchy food like fufu. #bitterleafsoup #bitterleaf #ofeonugbu If life gives you a bitter leaf, simply make an authentic bitter leaf soup out of it. In fact, bitter leaf soup is. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor What meal goes with this soup best?

Steps to make Amala and bitter leaf soup:
  1. Wash water leaf with water slice and set aside..
  2. Slice bitter leaf.. wash with salty water wash very well to remove it's bitterness.. set aside
  3. Wash your beef, cow skin, and stock fish with warm water.. put in a clean pot..season with onion, Maggi and salt.. cook for 5min..
  4. Add oil to your boiling pot of beef allow to boil for 1min.
  5. Put in your water leaf and bitter leaf at the same time (so that they don't over cook)
  6. Pour in your blended crayfish stir and allow to cook for 4min..
  7. Your soup is ready hmmmm so yummy..
  8. Put warm water in a bowl.. pour your amala (power yam) in the bowl stir it it becomes thick.. set aside..
  9. Put a pot on fire, add little quality of water to it allow the water to boil..
  10. Pour in your thick amala into the pot of boiling water.. use a wooden turning spoon to stir.. stir till it get hard..
  11. Amala is ready..

Specialists like to serve it with Pounded Yam, Cassava Fufu, Amala and Eba. Now you know how to prepare. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup. It is prepared with a Here's a video recipe on How to Cook Bitter Leaf Soup and below is a detailed written recipe. Enjoy! *Food Note: Bitter leaf soup is known as "Ofe.

So that’s going to wrap this up for this special food amala and bitter leaf soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!