Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pasta with stir fried vegetables and shredded fish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This is my favorite recipe, I LOVE IT super tasty and easy and very quick in fresh olive oil with awesome seasonings. Do try and let us know Stir-fry chunks of firm tofu and serve over noodles and canned pineapple pieces for a budget-friendly homemade Grill a fillet of fish or chicken and serve with this crispy, superhealthy side.
Pasta with stir fried vegetables and shredded fish is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pasta with stir fried vegetables and shredded fish is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook pasta with stir fried vegetables and shredded fish using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pasta with stir fried vegetables and shredded fish:
- Take 1 pack spaghetti
- Take 1/2 pack macaroni
- Make ready 5 large fresh red pepper
- Make ready 2 large green pepper
- Take 1/2 milk cup crayfish
- Take 2 medium size Onion
- Get 4 medium size carrot
- Take 1 bunch curry leaf
- Take 1 whole fish, boiled, fried and shredded
- Make ready 1 sachets seasoning powder
- Prepare 2 seasoning cubes(knorr)
- Make ready 1/2 cup groundnut oil
- Make ready Salt
Add it and the chicken to the vegetable mixture, toss and cook for another minute. Potatoes are boiled and stir-fried in this spicy Szechuan dish. If Szechuan peppercorns are not available, try substituting a bit of chili paste —available in Asian markets and in the international food section of many grocery stores. Alternately, sprinkle the potatoes with red pepper flakes near the end.
Instructions to make Pasta with stir fried vegetables and shredded fish:
- Parboil pasta with salt and 2 drops of groundnut oil for 10minutes. Bring down, wash and set aside.
- Dice carrots, green pepper, red pepper, onions and fry the mixture in groundnut oil for 3minutes, add 1 seasoning cube and salt to taste. Stir for 2minutes and bring down.
- Wash and boil fish with seasoning cube, onion and salt for 6minutes. Sieve out fish sauce and deep fry in hot oil. Bring down and shred. Add back the shredded fish into the fish sauce,add 1 seasoning cube, a pinch of salt and cook for 3minutes..,
- Add crayfish to the fish sauce, add curry leaf, cook for 1munites and mix all together like this below..
- Or Add the shredded fish into the fried vegetables,add 1 seasoning cube, a pinch of salt, curry leaf and stir for 2minutes. Add just a little bit of the fish sauce and stir mixture together for 1munites. serve side by side with the pasta like this.
- Add fish into the fried mixture and fry again for 2 minutes. Add already washed and curry leaf stir for 1munites and brind down.
Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a soy, garlic, ginger sauce. If your tofu is dry and you have a good non-stick pan, you only need a small splash of oil to crisp your tofu. Crispy tofu in your vegetable stir fry. How to make thai noodles with cashews and stir-fried vegetables. Take a wonderfully simple recipe for Thai stir-fry and experiment with store-bought curry paste, sweet cashew nuts and creamy soybeans for a quick, super-healthy meal any day of the week.
So that is going to wrap it up for this special food pasta with stir fried vegetables and shredded fish recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
