Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, white soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
White soup is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. White soup is something which I’ve loved my whole life.
White soup was a staple at balls in Jane Austen's time, and is namechecked in Pride and Prejudice. In this video, I am showing you how to make One Nsala, a native soup popular to the igbo tribe. It is also popularly known as white soup.
To begin with this particular recipe, we have to prepare a few ingredients. You can have white soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White soup:
- Prepare 3 pieces medium size of yam
- Take Dry fish
- Get Goatmeat
- Take Assorted meat
- Make ready Uda
- Make ready Ehuru
- Get Uziza seed
- Take leaf Uziza
- Prepare Kpomo
- Get Salt
- Get cubes Seasoning
- Take Lazor pepper soup seasoning
- Make ready Crayfish
Download White soup stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Nsala soup (white soup) is one of the most delicious of all Nigerian soups, this year alone I have made and eaten more of it than any other. Ofe nsala, as we call it, is a delicacy in Igboland. Winter White Soup. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make White soup:
- Wash the goat and assorted meat very well to get rid of dirt and sand. Add salt and seasoning cubes while you cook. Allow it cook very well, wash the dryfish and kpomo and add to the boiling pot of meat. Cover it and allow the dryfish and kpomo to cook.
- Cook the yam without salt, pound and set aside.
- Add water, crayfish, salt,all the seasoning. (Ehuru, uda, uziza, and the pepper soup seasoning) Allow it to boil, add the pounded yam and cover the pot. The yam is used as a thickener so allow it to dissolve. Adjust the seasoning if need be.
- Wash the uziza leaf and slice it, add the soup and turn off the heat. Your white soup is ready.
- Serve hot with pounded yam or semolina.
I thickened the soup with white beans (half blended and half left whole for texture). For extra creaminess, I also blended in some raw cashews. If you're looking for a lighter more tomato-y soup. Find white soup stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that is going to wrap this up for this special food white soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
