Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mutton kunna paye. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mutton kunna paye is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mutton kunna paye is something which I have loved my whole life.
Learn how to cook the specialty from Chiniot the ultimate Mutton Kunna Paya. Paye Banany Ka Asan Tarika Friends For More Videos Subscribe our Channel. Here is my new recipe of kunna paye Hope u like it Give this video a thumbs up Subscribe my channel My kadhi pakora recipe How to Make Kunna Paya - KFoods.com brings an easy step by step paya kunna recipe with pictures in Urdu.
To begin with this particular recipe, we have to prepare a few components. You can have mutton kunna paye using 10 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Mutton kunna paye:
- Make ready 250 gm Mutton paye
- Prepare 250 gm mutton boti(nihari wali)
- Make ready 2 tbsp ginger garlic paste
- Make ready 1 tsp salt
- Take 1 tsp turmeric
- Prepare 1 whole garlic
- Make ready 4 tbsp kunna masala
- Get 5,6 cup water
- Get 1 onion
- Get 1 cup oil
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Steps to make Mutton kunna paye:
- Boil paye with salt, 1 tbsp g. G paste, turmeric powder..
- Add whole garlic as well..
- Cook for 3,4 hours..
- Set a side..
- Now in a handi heat oil..
- Add slice onion..
- Fry for a min till soft..
- Now add mutton boti and 1 tbsp g. G paste..
- Fry for 6,8 min until colour change..
- Now add mutton paye along with whole garlic..
- Now add khunna masala..
- Bhounfy well for 15,20 min..
- Now add 2,3 cup water and cook for 1 hour..
- Remove whole garlic..
- Now add 2 more cup..
- Cook on low flame for 2,3 hour..
- Sprinkle some green chillies and ginget.. enjoy with naan..
Mutton Paya recipe, mutton paya soup recipe bakre ke paye recipe Mutton Paya Trotters recipe by Robina. Mutton Paya is one of the most easiest recipes you can try out this afternoon for lunch. Mutton Paya or Aatukal Paya is an exotic curry from the Chettinadu cuisine made with goat legs. Serve with Idli, Kal Dosai, appam or idiyappam. The first time I had He loved Mutton and especially offal made the right way.
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