Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mutton kunna paye. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mutton kunna paye is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mutton kunna paye is something that I’ve loved my whole life.
Learn how to cook the specialty from Chiniot the ultimate Mutton Kunna Paya. Paye Banany Ka Asan Tarika Friends For More Videos Subscribe our Channel. Here is my new recipe of kunna paye Hope u like it Give this video a thumbs up Subscribe my channel My kadhi pakora recipe How to Make Kunna Paya - KFoods.com brings an easy step by step paya kunna recipe with pictures in Urdu.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mutton kunna paye using 10 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Mutton kunna paye:
- Take 250 gm Mutton paye
- Make ready 250 gm mutton boti(nihari wali)
- Prepare 2 tbsp ginger garlic paste
- Make ready 1 tsp salt
- Get 1 tsp turmeric
- Make ready 1 whole garlic
- Prepare 4 tbsp kunna masala
- Make ready 5,6 cup water
- Get 1 onion
- Make ready 1 cup oil
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Instructions to make Mutton kunna paye:
- Boil paye with salt, 1 tbsp g. G paste, turmeric powder..
- Add whole garlic as well..
- Cook for 3,4 hours..
- Set a side..
- Now in a handi heat oil..
- Add slice onion..
- Fry for a min till soft..
- Now add mutton boti and 1 tbsp g. G paste..
- Fry for 6,8 min until colour change..
- Now add mutton paye along with whole garlic..
- Now add khunna masala..
- Bhounfy well for 15,20 min..
- Now add 2,3 cup water and cook for 1 hour..
- Remove whole garlic..
- Now add 2 more cup..
- Cook on low flame for 2,3 hour..
- Sprinkle some green chillies and ginget.. enjoy with naan..
Mutton Paya recipe, mutton paya soup recipe bakre ke paye recipe Mutton Paya Trotters recipe by Robina. Mutton Paya is one of the most easiest recipes you can try out this afternoon for lunch. Mutton Paya or Aatukal Paya is an exotic curry from the Chettinadu cuisine made with goat legs. Serve with Idli, Kal Dosai, appam or idiyappam. The first time I had He loved Mutton and especially offal made the right way.
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