Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, aaloo dum(potato curry). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Aaloo dum(potato curry) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Aaloo dum(potato curry) is something which I have loved my whole life.
Indian Restaurant Style Kashmiri Shahi Baby Potato Curry Recipes. Dum Aloo - By Vahchef @ Vahrehvah.com. Fry the potatoes till they are cooked through; turn the potatoes few times while frying.
To begin with this particular recipe, we must first prepare a few components. You can have aaloo dum(potato curry) using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Aaloo dum(potato curry):
- Get boiled potato
- Get tabel spoon ginger paste
- Prepare tabel spoon coumin powder
- Get tabel spoon coriander powder
- Prepare tabel spoon Chopped coriander leave
- Get turmeric powder
- Take salt
- Get sugar
- Prepare water
- Make ready red mirchi powder
- Make ready hing / asafoetida
- Take bay leaf
- Take panch phoron / five spice
- Take cumin seeds
- Get red chilli & 2
- Get green chillies
- Make ready mustard oil
- Take chopped tomatoes
Dum Aloo (also spelled as Dam Aloo) or Aloor Dum (Bengali: আলুর দম, Hindi: दम आलू) is a potato based dish, it is a part of the traditional Kashmiri Pandit cuisine, from the Kashmir Valley, in the Indian state of Jammu and Kashmir. Small baby potatoes cooked in rich cashew nut gravy. This curry is so yummy, kids favorite and goes very well with Rice, roti or Naan. I made dum aloo as per your recipe.
Steps to make Aaloo dum(potato curry):
- Take a pan & heat oil take bay leaf panch phoron cumin seeds green & red chilli & tomato
- After 2 min one by one boiled potato ginger paste to water
- Wait 15 min & spread chopped coriander leaves and ready
What a quick way to make dum aloo!!! Dum aloo is a spicy curry usually made with baby potatoes and widely popular in India. Now there are many ways to make it but one of the most famous one is "Kashmiri Dum Aloo" originating from the state of Jammu & Kashmir and hence the name. Aloo dum is a potato and pea curry which is possibly the most common vegetable curry in India. It's almost like chips with everything here, aloo dum with everything there.
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