Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, puri chole masala. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Puri Chole Masala is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Puri Chole Masala is something which I’ve loved my entire life. They are fine and they look fantastic.
Taste so delicious you can never miss it. I'm going to show how to prepare Wheat Puri and chickpeas ( chole) masala. Chole Masala is an Indian food recipe (Punjab).
To get started with this particular recipe, we must first prepare a few components. You can have puri chole masala using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Puri Chole Masala:
- Take 2 cups Chickpea (Safed Chole)
- Take 1 no. Tea bag
- Take 2-3 pieces Bay leaves (Tej patta)
- Get 3 cloves Garlic
- Prepare 3 pods Black Cardamom
- Take 1/2 teaspoon Bakingsoda
- Prepare to taste Salt
- Prepare as needed Water to boil chole
- Make ready 1 teaspoon chole masala
- Take 1 tablespoon Pomegranate seeds powder (or whole seeds)
- Get 1 tablespoon Coriander powder (sukha dhaniya) (or whole seeds)
- Take 1 tablespoon Roasted cumin seeds (or regular cumin seeds)
- Make ready 1 teaspoon Black Pepper powder
- Make ready 1 tablespoon Kala namak (Black salt)
- Get 1 teaspoon Red chilli powder
- Make ready 1 teaspoon Cinnamon Powder (or cinnamon sticks)
- Make ready assembling chole ingredients
- Take 1 medium Onion,chopped
- Get 1 medium Tomato, chopped
- Take 1 tablespoon Chopped Ginger
- Make ready 2 tablespoon Chopped cilantro leaves
- Take 2 tablespoon Oil
It is served for breakfast or a meal with some chutney. Punjabi chole masala or chana masala is one of the most popular curry dishes from India. So what actually is chole masala? In this recipe, chickpeas are cooked with onions, tomatoes and lots of spices.
Steps to make Puri Chole Masala:
- A night before- clean, wash and soak chole overnight. - - Soaked chole all puffed up. - - Assemble all the ingredients needed to boil chole. - - Drain soaked chole water and wash it under clean tap water.
- Add chole to a pressure cooker and add all the ingredients one by one. - - Pressure cook for nearly 20 minutes or until chole are soft and tender. - - Keep it aside.
- CHOLE MASALA - - Assemble all the chana masala ingredients. - - Leave these four out - black salt, red chilli powder, cinnamon powder and roasted cumin seeds….
- Transfer all the spices to a pan and on a low flame dry roast all of the spices till they start omitting their aroma. Be careful not to burn the spices. Keep them aside.
- ASSEMBLING CHOLE - - Final step is to assemble the chole. - - In a kadhai heat oil, add onions, ginger and saute for 2 minutes on a medium flame. Mix in chopped tomatoes, salt and mix till they are fully blended.
- Cover and cook for 2-3 minutes till tomatoes are soft and tender. - - They will look like this - all mushy. - - Mix in the roasted dry spices and the left out 4 dry spices - black salt, red chilli powder, cinnamon powder and roasted cumin seeds….
- And give it a good mix. - - Add 1/4 cup water and bring it to a boil. - - As the oil starts to separate.. - - Mix in boiled chole… - - And cook for another 4-5 minutes on a medium flame.
- Bring it to a boil, add chopped cilantro leaves and mix.. - - Delicious and mildly flavored chole are ready. - - serve with puri.. any shape of ur choice.. curd and salad… - - Enjoy endlessly….
Masala puri recipe explained with step by step pictures and a video. Masala puri is a very popular Masala puri is my favorite. My all family members know my madness towards. Masala Puri - Street Style Masala Puri Chat Recipe - Crispy Puri with Masala Gravy. Masala Puri is a favorite evening street food among Mysoreans and Bangaloreans.
So that’s going to wrap it up with this special food puri chole masala recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!