Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, masale bhat. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Masale bhat is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Masale bhat is something which I have loved my entire life.
Masale bhat is a typical, authentic Maharashtian dish today. You will find the Masale Bhat in Maharashtrian weddings. It can be a one pot meal.
To get started with this particular recipe, we must prepare a few ingredients. You can have masale bhat using 20 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Masale bhat:
- Make ready 1 cup rice
- Take 2 potatoes
- Get 7-8 florets of cauliflower
- Make ready 3-4 green chillies
- Take 1 inch ginger
- Take 1 small tomato
- Make ready 2 tbsp oil
- Prepare 1/2 tsp mustard seeds
- Take 1/2 tsp turmeric powder
- Make ready 1/2 tsp red chilly powder
- Get 1 tbsp goda masala(special masala from Maharashtra)
- Prepare 1 tbsp dhania(coriander powder)
- Get 1 tsp cumin powder
- Take 1/2 cup curd
- Take To taste Salt
- Prepare 1/2 tsp sugar
- Make ready Oil for deep frying
- Make ready 2 cups water
- Make ready Fresh green coriander
- Take 1 tbsp grated dry coconut
You can add your choice of vegetables or available vegetables to the rice dish. Goda masala is also called Kala masala in some parts of Maharashtra. You can add you favorite vegetables in masala bhat. Masala Bhat is a very popular recipe.
Instructions to make Masale bhat:
- Wash rice twice and drain water with strainer. Keep aside.
- Now cut potatoes in 8 parts. Make tomato, chilly and ginger paste.
- In a pan add 1tsp oil and add rice. Fry for 2-3 mins. Keep aside.
- Deep-fry potatoes/ cauliflower. Keep aside.
- In a Pressure cooker add Oil. Add mustard seeds, add chilli ginger paste when crackling of mustard seeds stops. Fry for 2 mins. Add Potatoes/ cauliflower.
- Fry for another min and add turmeric powder, chilli powder, goda masala. Now add rice. Mix all ingredients properly.
- Now in a separate bowl add coriander powder and cumin powder with curd. Add this to rice and stir for a min.
- Add salt and sugar. Add hot water. Close the leed.cook for 5 more minutes after two whistles.
- Enjoy your masala bhaat with matha (butter milk). Serving suggestion. Add grated coconut and fresh coriander on top of masala bhaat. Serve hot.
Learn how to make/prepare Masala Bhat by following this easy recipe. Labels: Masala Rice, Masale Bhat, Maharashtrian masala Bhat recipe, Indian Spiced Rice recipe. Masale-bhatat bhajya ghatlya tar chaltil ka? Ghalaycha astil tar kuthlya bhajya ghalavyat? Masala bhat or masale bhat is a maharashtrian delicacy.
So that is going to wrap this up with this special food masale bhat recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
