Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my mom's strawberry stuff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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My Mom's Strawberry Stuff is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. My Mom's Strawberry Stuff is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook my mom's strawberry stuff using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Mom's Strawberry Stuff:
- Take Crust
- Take 3 cups gram cracker crumbs
- Make ready 1/4 cup sugar
- Take 1 stick margarine softened
- Take Cream cheese mixture
- Make ready 16 ounces cream cheese
- Take 3/4 cup sugar
- Get 4 eggs beatened
- Get 1 teaspoon vanilla extract
- Get 1/2 teaspoon salt
- Get Strawberry mixture
- Prepare 3 tablespoons lemon juice
- Prepare To taste Sugar according to how sweet the berries are
- Prepare 3 quarts strawberries
- Get 1/4 cup cornstarch
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Instructions to make My Mom's Strawberry Stuff:
- Preheat oven to 350°F Fahrenheit
- Mix margarine, crumbs, and sugar. Line this mixture in the bottom of a 9x13 pan, forming the crust, reserve some crumbs to sprinkle on top, at the end on top of the coolwhip.
- Cream cheese mixture goes like this, mix 3/4 cup sugar, 4 eggs, vanilla, lemon juice, 16 ounces of cream cheese, and salt.
- Strawberry mixture strawberries, sugar to taste, cornstarch. Cook till thickened. If less thickening is needed then cook a bit more addinga bit of water.
- Bake the crust for 15 minutes take out of the oven. Then add cream cheese mixture on top of crust. Then add the strawberries in a layer on crust.
- Bake 20 minutes check if center is wet give another 10 minutes keep doing till done.
- After its done add Coolwhip sprinkle reserved crumbs on top so when you cover to chill in refrigerator the cover wont stick this is my Mom's tip.
- Can be made the day before. Put in refrigerator overnight. Best served chilled. Serve i hope you enjoy!!
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So that’s going to wrap it up with this exceptional food my mom's strawberry stuff recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
