Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, my mom's strawberry stuff. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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My Mom's Strawberry Stuff is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. My Mom's Strawberry Stuff is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook my mom's strawberry stuff using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Mom's Strawberry Stuff:
- Get Crust
- Make ready 3 cups gram cracker crumbs
- Get 1/4 cup sugar
- Get 1 stick margarine softened
- Take Cream cheese mixture
- Take 16 ounces cream cheese
- Get 3/4 cup sugar
- Take 4 eggs beatened
- Prepare 1 teaspoon vanilla extract
- Take 1/2 teaspoon salt
- Take Strawberry mixture
- Get 3 tablespoons lemon juice
- Take To taste Sugar according to how sweet the berries are
- Prepare 3 quarts strawberries
- Prepare 1/4 cup cornstarch
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Steps to make My Mom's Strawberry Stuff:
- Preheat oven to 350°F Fahrenheit
- Mix margarine, crumbs, and sugar. Line this mixture in the bottom of a 9x13 pan, forming the crust, reserve some crumbs to sprinkle on top, at the end on top of the coolwhip.
- Cream cheese mixture goes like this, mix 3/4 cup sugar, 4 eggs, vanilla, lemon juice, 16 ounces of cream cheese, and salt.
- Strawberry mixture strawberries, sugar to taste, cornstarch. Cook till thickened. If less thickening is needed then cook a bit more addinga bit of water.
- Bake the crust for 15 minutes take out of the oven. Then add cream cheese mixture on top of crust. Then add the strawberries in a layer on crust.
- Bake 20 minutes check if center is wet give another 10 minutes keep doing till done.
- After its done add Coolwhip sprinkle reserved crumbs on top so when you cover to chill in refrigerator the cover wont stick this is my Mom's tip.
- Can be made the day before. Put in refrigerator overnight. Best served chilled. Serve i hope you enjoy!!
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So that’s going to wrap it up with this special food my mom's strawberry stuff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
