Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, great grandma's light fruit cake (not christmas). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
great grandma's light fruit cake (not christmas) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. great grandma's light fruit cake (not christmas) is something that I have loved my whole life. They are nice and they look fantastic.
An easy light fruit cake that my mother made most years. Try substituting fruits that you like! To me it's the taste and smell of Christmas. (-)Information is not currently available for this nutrient.
To get started with this recipe, we have to first prepare a few components. You can cook great grandma's light fruit cake (not christmas) using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make great grandma's light fruit cake (not christmas):
- Make ready 6 oz golden granulated sugar
- Get 6 oz margarine
- Get 1/2 tsp mixed spice
- Prepare 1 pinch salt
- Make ready 8 oz self raising flour
- Make ready 3 eggs
- Get 1 a splash of milk
- Get 6 handfulls of currants and sultanas (3 each)
It reminds me of my Grandma's that she made each Christmas Pudding Christmas Desserts Christmas Baking Christmas Cakes Christmas Goodies Christmas Treats Christmas Fruitcake Holiday Baking Light. Be the first to review this recipe. Gumdrop Cake is like a light fruit cake that kids love. Slice Eggless Christmas fruit cake once cooled completely.
Steps to make great grandma's light fruit cake (not christmas):
- cream the golden granulated sugar and margarine into a large bowl with a wooden spoon until it's fully mixed
- add the mixed spice and salt (salt not compulsory) and a bit of the flour and mix in well.
- break in three eggs
- mix well with the wooden spoon
- add the rest of the flour and mix in well
- add milk until required until a nice dropping consistency
- mix in currants and raisins to taste (approximately 3 handfulls of each)
- bake in a well greased cake tin (7-8 inches) in a preheated oven at 190°F C for about an hour
Eggless Fruit cake made with wheat flour. Delicious eggless fruit cake that is soft, moist, delicious and doesn't use alcohol. This cake is great to make for any occasion and is kids' friendly as it has no alcohol. Grandma's Recipes - Free download as PDF File (.pdf) or read online for free. Grandma's recipes brings together recipes from a group of women related to the editor.
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