Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, leftover dal paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don't know how to use it again. Well, don't throw it from now.
Leftover dal paratha is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Leftover dal paratha is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have leftover dal paratha using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Leftover dal paratha:
- Prepare 1 cup leftover dal
- Make ready 1 tsp kasoori methi
- Prepare 1/2 tsp garam masala
- Prepare 1/2 tsp ajwain
- Take 2 green chillies chopped
- Make ready 1 cup maida
- Prepare 1/4 tsp salt
- Make ready 1/4 cup oil approximately
- Prepare 1/2 cup water approximately
Utilize the leftover dal of previous day to make this wonderful and healthy Dal Parantha for your breakfast. We had leftover Gujarati Tuvar Dal, which we have used in making parathas. Salt and spices level needs to be adjusted as per the taste. Home » Recipes » Indian Cuisine » Leftover Dal Paratha.
Instructions to make Leftover dal paratha:
- Heat 1 tsp oil and sprinkle ajwain.Add the leftover dal and dry up the moisture in dal.Set aside to cool.Meanwhile take 1 cup maida in a bowl.Add crushed kasoori methi,garam masala,chopped green chillies and little salt and 2 tsp oil.Make a well in the middle and add water.Fold from all sides and knead thoroughly adding the dal.Divide into equal balls.
- Roll out parathas and fry both sides sprinkling little oil.Serve hot with mixed pickle.
This site uses cookies and affiliate links. Leftover dal paratha is a great dinner idea using leftover dal from the afternoon. Step by step pictures and quick video recipe. I have heard about stuffed dal paratha but leftover dal paratha is new to me. Dal parathas or leftover dal parathas as the name suggests uses left-over dal for making the paratha dough.
So that’s going to wrap this up for this special food leftover dal paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
