Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, shea maize (butter garlic corns). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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SHEA MAIZE (Butter garlic corns) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. SHEA MAIZE (Butter garlic corns) is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have shea maize (butter garlic corns) using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make SHEA MAIZE (Butter garlic corns):
- Take 250 gms Corn kernels
- Get 2 tsp Butter
- Prepare 4 Garlic (lasan)finely chopped
- Take 1 tsp Black pepper crushed
- Take Salt
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Instructions to make SHEA MAIZE (Butter garlic corns):
- Heat the butter in a pan.Add black pepper, garlic saute.
- Add corns. Saute for about 4 to 5 minutes; Serve hot.
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