Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mutton gravy. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.
Mutton gravy is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mutton gravy is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have mutton gravy using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mutton gravy:
- Take 1 kg mutton
- Make ready 2 tbsp dry coconut powder
- Make ready 4 onions
- Get 3 tomatoes
- Prepare 3 tbsp ghee
- Make ready 1 tsp turmeric powder
- Get 1 tsp pepper powder
- Make ready 1/2 tsp ginger garlic paste
- Take 1 tsp chilli powder
- Take 1 tsp Garam masala
Dhaba Mutton is very popular in North India and as we go by the it is usually served by the roadside dhabas. Mutton is often used to make during eid or muslim festivals apart from chicken dishes. Here I have used fried onions called as barista to get the gravy and also used yogurt to give the gravy to the mutton. This is a basic mutton gravy/curry which is simple to make.
Instructions to make Mutton gravy:
- Dry roast Onions in a pan and grind to a paste.
- In the pressure cooker add ghee, once it heats up add the Onion paste, Fry for some time, add Ginger Garlic paste, Fry till well done.
- Add Green Chillies and Turmeric. Fry well. Add wasted mutton to it and cook for some time
- Add 2 finely chopped Tomatoes and cook for sometime.
- Add all dry masalas, dry coconut powder and salt.Mix well and close the cooker lid.
- Add water if you want gravy.
- Let it cook for 10 whistles.
- Your mutton gravy is ready to eat with hot rice or ragi mudde
Vary the chili according to taste for a mild to medium to very hot curry, or use a combination of chili powder and green chilies for more flavor. Pepper Mutton Gravy Recipe - Step wise pictures. Its been a while since i shared any mutton gravy recipe. This is the dish which i made for the get together and everyone loved it. This Mangalorean mutton gravy and its aromatic masala brought back memories of the old stone and the how wonderful the air would smell as each spice was pounded on it.
So that’s going to wrap this up with this special food mutton gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
