Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, lauki chana dal paratha. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lauki chana dal recipe with step by step photos - a tasty and healthy gravy recipe made with bottle gourd (opo squash) and bengal gram (chana dal or split chickpea). This Punjabi lauki chana dal curry is an easy and quick recipe and goes very well with roti or phulkas. Learn How to make Doodhi Chana Dal also known as Doodhi Lagdava For More Recipes Subscribe to my channel.
Lauki Chana dal paratha is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Lauki Chana dal paratha is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lauki chana dal paratha using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lauki Chana dal paratha:
- Make ready 250 gm whole wheat flour
- Take to taste Salt
- Make ready to taste Red chilli powder
- Prepare 1/2 cup ghee
- Take Ready to lauki Chana dal liquid subzi
A mixture of cooked chana dal perked up with spice powders like peppy garam masala. Lauki chana dal - this is one of my favorite recipes! It is unbelievably easy to make and jam-packed with authentic flavors. I am sure lauki-haters will also 🎥 Instant Pot Lauki Chana Dal Video.
Steps to make Lauki Chana dal paratha:
- Take a bowl wheat flour and add Salt, red chilli powder or ready liquid lauki Chana dal subzi.Now make a soft dough and rest for 15 minutes
- Now take a small peda with hand then roll it like paratha.Heat a tawa,put the paratha on tawa.
- Apply some ghee and cooked the paratha on the both of sides and golden brown.
- Serve to paratha with curd and Bhindi ki subzi.
The detailed written instructions are below in the recipe card. 🍳Step By Step Photo Instructions (Stovetop). Lauki chana dal is bottle gourd cooked with split chickpea lentils in a very tasty, thick tomato gravy. Paired with roti (Indian bread) or plain rice, it is a simple and healthy meal that can be made easily on a weekday in your instant pot. This soupy veggie + lentils magic. Urdu Recipe of Lauki Paratha لُوکی پراٹھا - Video Recipe of Lauki Paratha, make Lauki Paratha easily with video instructions from famous Pakistani chefs.
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