Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spinch momos with knorr tomato soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spinch momos with knorr tomato soup is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Spinch momos with knorr tomato soup is something that I have loved my entire life. They’re nice and they look fantastic.
A tangy soup that is aromatic and spicy. Your warm fix on a cold day. If you would have lived in the North and North Eastern parts of India, you would have tasted momos at least once.
To begin with this recipe, we must prepare a few ingredients. You can cook spinch momos with knorr tomato soup using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinch momos with knorr tomato soup:
- Prepare 2 cup plane flour(maida)
- Get 100 gm spinch leaves
- Get to taste Salt
- Take as needed Water
- Get 1 packet 2- minutes maggi noodles
- Take 1/2 cup grated paneer
- Get 1 cup Knorr tomato soup
The perfect soup to enjoy by itself or paired with chicken, meat or your favorite vegetables. Since product formulations change from time to time, we do not publish a list of gluten-free flavors. For more information on Knorr products visit http. That way I can buy what I need, and depending on how my days goes I can start prepping it in the morning.
Steps to make Spinch momos with knorr tomato soup:
- Make dough :- Grind the spinch leaves and make a puree, add oil, salt, puree, maida and make a soft dough
- Cover and let it rest for 30 min
- For stuffing :- break.the. noodles cake into four part, add noodles and testmaker to add approx 11/2 tea cups of boiling water, cook for 2 mins in an open pan stir occasionally then add paneer and switch off flame let it cool
- Making momos :- take a lemon size dough ball roll it and make a round shape, stuff the maggi paneer mixture and shape them
- Steam the momos for 10 minutes and serve hot with norr tomato soup
- Norr tomato soup :- empty entire contents of pack into a cup, pour 150 ml hot water and stir continously to avoid lumps wait for 1 minute.and soup is redy
Spinach Tortellini Tomato Soup - Hearty, delicious, yet quick and easy tomato soup, packed with spinach and tortellini. Are you looking for the best way to upgrade store-bought tomato soup? A bag of frozen filled gnocchi and fresh baby spinach from Trader Joe's is all you need to turn that box of. Share: Rate this Recipe Combine spinach, stock, tomato puree, carrot, and potato in soup kettle. Jacquie describes her soup recipe as the perfect "weeknight soup" because you can quickly make it in a pot on your stovetop.
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