Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, leftover dal paratha. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don't know how to use it again. Well, don't throw it from now.
Leftover dal paratha is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Leftover dal paratha is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover dal paratha using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Leftover dal paratha:
- Take 1 cup Leftover dal
- Make ready 1 cup Wheat flour
- Make ready 3 Green chillies finely chopped
- Make ready 1/2 teaspoon Red chilli powder
- Make ready 1/2 teaspoon Coriander powder
- Make ready to taste Salt
- Take 1 teaspoon Cumin seeds
- Get as needed Ghee
Utilize the leftover dal of previous day to make this wonderful and healthy Dal Parantha for your breakfast. We had leftover Gujarati Tuvar Dal, which we have used in making parathas. Salt and spices level needs to be adjusted as per the taste. Home » Recipes » Indian Cuisine » Leftover Dal Paratha.
Instructions to make Leftover dal paratha:
- Take a bowl and mix all the ingredients together and make a smooth dough.
- Let the dough rest for 15 minutes.
- After 15 mins Knead the dough for 1 minute.
- Now take a ball size dough and roll it Like paratha.
- Now heat a pan and put this paratha on that.
- Roast the paratha from both the sides by applying ghee.
- Your lip smacking leftover dal paratha is ready to eat.
This site uses cookies and affiliate links. Leftover dal paratha is a great dinner idea using leftover dal from the afternoon. Step by step pictures and quick video recipe. I have heard about stuffed dal paratha but leftover dal paratha is new to me. Dal parathas or leftover dal parathas as the name suggests uses left-over dal for making the paratha dough.
So that’s going to wrap it up with this special food leftover dal paratha recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
